Thank you for using Neighbourly
Our new factory outlet shop is now open at 25 Great South Road, Otahuhu.
Come visit and taste few of our most iconic products including the Original Kiwi Made Pineapple Chunks, Choc Coated Baby Fish, Marshmallows, Mints, Fizzies and a vast range of Gummi Confectionery.
Open to public from 9am… View moreOur new factory outlet shop is now open at 25 Great South Road, Otahuhu.
Come visit and taste few of our most iconic products including the Original Kiwi Made Pineapple Chunks, Choc Coated Baby Fish, Marshmallows, Mints, Fizzies and a vast range of Gummi Confectionery.
Open to public from 9am to 5pm (Monday to Friday)
Contact us on 0508 4724 626 or visit our Facebook page.
Late 1800s house being demolished as I write this . What? I thought there was an historical overlay on this area.. council ???
Do you have slow WiFi? Dead Zones? Buffering? Then call The WiFi Experts today!
We offer free site visits and quotes Auckland wide.
0800-943-439
09-930-9233
hello@thewifiexperts.co.nz
www.thewifiexperts.co.nz...
If anyone has any spare eStamps they would no longer use or unable to complete, I am more than happy to take them. My Onecard number is 9480031726604.
Auckland Anniversary is just around the corner. Please remember all council kerbside collections will be collected one day later than normal.
Remember all rubbish, recycling bins and bags and food scraps bins (if applicable) are to be placed out before 7am on your collection day.
All collections… View moreAuckland Anniversary is just around the corner. Please remember all council kerbside collections will be collected one day later than normal.
Remember all rubbish, recycling bins and bags and food scraps bins (if applicable) are to be placed out before 7am on your collection day.
All collections will return to normal on 15 February 2021.
Washing chicken doesn’t remove bacteria, it just spreads it around. The best way to protect your whānau from getting sick is to wash your hands and kitchen tools after touching raw chicken, and make sure you cook chicken all the way through. Juices
should run clear and there shouldn’t be any … View moreWashing chicken doesn’t remove bacteria, it just spreads it around. The best way to protect your whānau from getting sick is to wash your hands and kitchen tools after touching raw chicken, and make sure you cook chicken all the way through. Juices
should run clear and there shouldn’t be any pink meat in the centre.
Remember to Clean Cook Chill and check our easy food safety tips here.
The team at New Zealand Food Safety.
Summer’s not summer without sand between the pages of a good book, or sunscreen blurring the screen on your phone or ebook reader.
Auckland’s 55 libraries have curated their Top 100 list of titles into ten tempting categories, especially for summer 2021.
Team NZ is watching you!!!! Are we doing this the smart way or the dumb way?
A rare opportunity to enjoy a morning
meditation with an experienced teacher. Learn the art of mindfulness over six sessions for only $60. Tuesdays, Feb 23rd - March 30th. 6:45 am- 7:45 am.
Join the Blues whanau and their southern rivals, the Crusaders, for a (re)re-match at NZ’s first dedicated summer rugby festival.
Experience kids zones, live local music, food trucks, garden bar, marketplace and much more, whilst all supporting our local community. Kids are free with a paying… View moreJoin the Blues whanau and their southern rivals, the Crusaders, for a (re)re-match at NZ’s first dedicated summer rugby festival.
Experience kids zones, live local music, food trucks, garden bar, marketplace and much more, whilst all supporting our local community. Kids are free with a paying GA adult ticket $20.
A portion of ticket sales will be donated to children’s charities; I Have a Dream Charitable Trust and KidsCan. Secure your tickets today – available now from ticketmaster.co.nz.
Hi Neighbours
We are getting busy with our new kitchen makeovers!
If you just want to freshen up you existing kitchen with new doors and hardware or even update your benchtop, get in touch!
We will come to you and work on your quote as soon as possible!
Thank you for the ongoing support and we … View moreHi Neighbours
We are getting busy with our new kitchen makeovers!
If you just want to freshen up you existing kitchen with new doors and hardware or even update your benchtop, get in touch!
We will come to you and work on your quote as soon as possible!
Thank you for the ongoing support and we looking forward to working with you soon.
BIA the botox to a tired kitchen!
Hi Neighbours, Auckland is this year getting serious about reducing carbon emissions. Transport is the city's biggest single emitter. So how does it make sense to hike public transport fares? Read the story below:
Astro grass, ex tennis court surface,free, help yourself to any amount,pick up Pt Chevalier tennis club, 335 Pt Chevalier Rd, Pt Chevalier.
Mindfulness through Meditation will give you the tools to slow down, breathe deeply, and connect with your true nature in order to become more present in your life. The course will encourage you to increase your compassion for yourself and your world. Learn to befriend yourself through the practice… View moreMindfulness through Meditation will give you the tools to slow down, breathe deeply, and connect with your true nature in order to become more present in your life. The course will encourage you to increase your compassion for yourself and your world. Learn to befriend yourself through the practice of meditation, mindfulness and breathing. Calm your anxiety and create a space for yourself to be free and at peace. Forgive yourself and give yourself time to deal with difficult emotions. The course is designed to show women that we are enough just the way we are and to provide tools to stop and breathe, to give thanks and to find increased grounding. Learn how to connect with nature and use the healing energies of the natural world to bring balance and comfort to our lives.
To enrol email info@womenz.org.nz or call 09 376 3227 xtn 0
Cost: $85-$145 sliding scale, includes a workbook
Fish week continues for our Cookery, Level 3 students as they prepare Paella a classic Spanish dish infused with saffron, mussels, monkfish & squid. A Gourmet fish pie with gurnard, hapuka and salmon in a rich and creamy velouté.
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