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Anthea from Westmere
In good condition, must be collected Monday 3rd Feb from Ponsonby. Will need two people to collect and a van or cage trailer. I have dismantled body of bed from head and bottom.
Thank you 😊
Negotiable
SuperGold helps 750,000 older New Zealanders stretch their money further.
There’s more than 10,000 places across the country giving SuperGold discounts and special offers on everyday essentials like fuel, food, travel and healthcare.
But how do you find them? SuperGold has that sorted with… View moreSuperGold helps 750,000 older New Zealanders stretch their money further.
There’s more than 10,000 places across the country giving SuperGold discounts and special offers on everyday essentials like fuel, food, travel and healthcare.
But how do you find them? SuperGold has that sorted with a brand new website and app - great for the many tech-savvy over 65s.
The app is the fastest and easiest way to find discounts and offers when you’re out and about. So why not take advantage?
Visit www.supergold.govt.nz to find out more, or download the free SuperGoldNZ app for your smartphone or tablet, from the App Store or Google Play.
Find out more
Léa from Grey Lynn
Pick up Auckland CBD. First in, first served. Contact for more details.
Price: $50
The Team from Auckland Council
Enjoy tunes from Aotearoa’s finest musicians, kōrero, kai and more, as we commemorate 180 years since the historic signing of the Treaty of Waitangi in Tāmaki Makaurau.
Come along to Waitangi ki Ōkahu 2020 on Thursday, 6 February at Ōkahu Bay in Ōrākei, 10am-3pm.
It’s … View moreEnjoy tunes from Aotearoa’s finest musicians, kōrero, kai and more, as we commemorate 180 years since the historic signing of the Treaty of Waitangi in Tāmaki Makaurau.
Come along to Waitangi ki Ōkahu 2020 on Thursday, 6 February at Ōkahu Bay in Ōrākei, 10am-3pm.
It’s whānau-friendly, and it’s FREE! Nau mai, haere mai – everyone is welcome.
Your summer sorted, with Auckland Council.
Learn more
New Zealand School of Food & Wine
This recipe is fragrant because it uses the aromatic herbs of mint and coriander (or alternatively, basil). The marinade in this recipe is based on infusing the chicken with crushed lemongrass. Lemongrass is one of those aromatic greens that seems to cope with being frozen so I always have some in … View moreThis recipe is fragrant because it uses the aromatic herbs of mint and coriander (or alternatively, basil). The marinade in this recipe is based on infusing the chicken with crushed lemongrass. Lemongrass is one of those aromatic greens that seems to cope with being frozen so I always have some in the freezer ready to use. It will usually defrost within 10 minutes. It is important to massage your chicken with the lemongrass and oil. It may look a bit strange but this way, the flavour of the lemongrass will be absorbed.
Click on the link below to find the full recipe by Celia Hay.
Helen Shaw from
The story of Tāmaki Makaurau Auckland and the waka that sailed here will take centre stage in January 2020 when the region celebrates its Māori heritage through the Tāmaki Herenga Waka Festival.
For the first time since its inaugural year in 2016, the Festival will feature both land and water… View moreThe story of Tāmaki Makaurau Auckland and the waka that sailed here will take centre stage in January 2020 when the region celebrates its Māori heritage through the Tāmaki Herenga Waka Festival.
For the first time since its inaugural year in 2016, the Festival will feature both land and water performances that will go on into the night, as well as storytelling that captures the region’s rich waka history which shaped the Tāmaki Makaurau we know and love today.
Highlights include:
• Gates open 5.30pm
• Waka showcase
• A marketplace of kai and toi (art)
• A land stage for performances and storytelling (6pm – 9.30pm)
• A water stage for performances and storytelling (9.30pm – 11pm)
• Kapa haka
• Contemporary Māori dance
• Music
• Vector Lights on the Auckland Harbour Bridge
Check out the full festival line-up on aucklandnz.com/tamakifest
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