Nadia Lim headlines Christchurch Food Show return after Covid-19 hiatus
Hey neighbours,
If you’re a foodie, this show is a goodie.
The Christchurch Food Show is returning to Christchurch Arena this weekend after Covid-19 cancelled the 2020 show. It will feature more than 120 exhibitors serving up a smorgasbord of unique food and drink.
The show’s stalls offer options from cured meats to plant-based milk bases, chocolates and cheeses, to seafood sourced from the Chatham Islands, and much more.
Live guest chef performances are headlined by celebrity chef and entrepreneur Nadia Lim, along with food writer Annabelle White and cooking personality Ganesh Raj.
Will you be checking out the show this weekend?
Scam Alert: Fake information regarding December Bonuses from MSD
The Ministry of Social Development is reporting that fake information is circulating about new ‘December bonuses’ or ‘benefit increases’
If you get suspicious communication, please contact Netsafe.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.6% Yes
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31.8% Maybe?
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26.6% No
2025 has been massive. The Luxon-led Government's attacks on workers, on Te Tiriti, on pay equity, on educators, on health workers, and on the public service, have been relentless.
But despite everything thrown at working people, we've also seen some massive wins. We've fought back together with strike action. We've unified with days of action. We have focused on what matters. Make no mistake, 2026 will be wild, and we are ready for it! Source - New Zealand Council of Trade Unions
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