Alert Level 4 Update // Taking orders from our regular customers
We hope all you Dads out there had a fantastic Fathers' Day, despite being stuck in Alert Level 4. You will be pleased to know that Saint Johns Butchery is operating Tuesday to Friday this coming week, so you're able to get your regular fix of our meaty treats!
Our prices remain the same and we are happy to take orders by phone or email for our regular customers. Simply email your order and contact phone number to dave@saintjohnsbutchery.co.nz, or call 09 521 6319 during business hours to place your order.
Take care and stay safe,
The Saint Johns Butchery Team ❤
Q&A: Animal Welfare with SPCA's Dr Corey Regnerus-Kell
We're back with a Neighbourly Q&A session. This time with Dr Corey Regnerus-Kell who is a qualified veterinarian and SPCA’s General Manager Animal Services.
A little bit about Corey:
Corey has an interest in veterinary medicine, animal welfare, and biosecurity. He shares his home with ostriches, guinea pigs, bees, a rescue tortoiseshell named Lynk, a ragdoll named Oscar, two mini foxies called Chester and Maya and a black Labrador named Bonnie.
Dr Corey Regnerus-Kell is excited to answer your questions on all things animal welfare, whether it's how to best look after your new pet, how to combat separation anxiety or how to report neglect.
↓ Share your questions now ↓
How much are you paying for your bin tags?
With bin tags on the way out, we want to hear how much you are still spending on them.
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