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New.rrp $39.99. All info you need re Motorhomes/campervans plus profiles of people's vehicles and design features.
Hi
I would like to buy a bulk of Fresh Green Avocados for our family (from the tree, not ones that have been in your fridge please) in a reasonable price.
Thank you
Inbal
Is there a market for small digital cameras? We have three to dispose of. Two are SONY.
Ron
Any jam makers out there looking for glass jars?
On the road on the corner of California Place and West Tamaki Rd.
Help yourselves!
Very comfortable velvet-style fabric 3 seater sofa. Was purchased in 2018 from Freedom for $2400. Must collect by 4 May latest from Ellerslie. Has been cleaned and vacuumed under cushions.
Suggest dry-cleaning the covers as few marks and sun fading.
From a pet and smoke free home.
Table top soccer in a good condition. Also giving away free pool table mini. (one stick and some missing ball)
Have you ever wanted to airbrush? Are you interested in learning an art form? Looking for a creative outlet?
Join us for Airbrush Venturi night classes and learn to master and use an airbrush. No previous art training or equipment needed. Just a willingness to learn is all that is required.
Congratulations to Robert Fenwick, owner of Fenwicks Pharmacy in Canterbury, the 2022 Prospa Local Business Hero.
Robert has been recognised for his ongoing service and support for the community through tough times. Fenwicks pharmacy remained open throughout the lockdown with friendly greetings,… View moreCongratulations to Robert Fenwick, owner of Fenwicks Pharmacy in Canterbury, the 2022 Prospa Local Business Hero.
Robert has been recognised for his ongoing service and support for the community through tough times. Fenwicks pharmacy remained open throughout the lockdown with friendly greetings, conversations and smiles!
Congratulations to all the finalists and thank you for nominating your favourite local business. We'd like to acknowledge the official winner of the public voting poll, Josh Coe, owner of Page 42 cafe. Unfortunately, Josh has decided to close his business after 3.5 years and we wish him all the best.
A field trip to Maison Vauron with our Diploma Cookery and hospitality students where we enjoyed a cheese and wine tasting.
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The Cheese
• Tomme de Chevre Cendree – raw goats milk from the Loire Valley. A cheese of smooth cream, mushroom with refreshing acidity
• Brie de Meaux, ripe, … View moreA field trip to Maison Vauron with our Diploma Cookery and hospitality students where we enjoyed a cheese and wine tasting.
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The Cheese
• Tomme de Chevre Cendree – raw goats milk from the Loire Valley. A cheese of smooth cream, mushroom with refreshing acidity
• Brie de Meaux, ripe, delicate, and always easy to like.
• Abbaye De Citeaux – a washed rind cheese of unpasteurised cows milk cheese produced in an Abbey in Bourgogne Montbeliarde cows. Funky and a bit wild on the nose but rich and creamy on the palate.
• Gruyère from Switzerland with butter and toasted nuts. So easy to eat more and more.
• Roquefort, the famous sheep’s milk cheese in the town of Roquefort-sur-Soulzon must lead the game of best blue. Creamy, feral but with good acidity and a long lingering finish.
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The wines
• Domain Roland Lavantureux Chablis AOC 2019
Green apple and lemon with crisp acidity
• Domain Jacqueson 1er Cru 2019 a Pinot Noir from the Bourgogne appellation of
Mercurey with notes of black cherries and plum, mushroom, autumn leaves.
• Petit Guiraud Sauternes 2019 second of wine Chateau Guiraud, ranked in the 1855 classification of Barsac and Sauternes. Ripe notes of Pineapple, honey. Dried apricots, sweet spices.
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