PIANO LESSONS
Would you like to learn how to play the Piano?
Would you like to help support a New Adventure?
If so, here are the details below:
Quality lessons at affordable prices
Lessons for all ages
Piano and Keyboard lessons
Groups of 2-4 students per lesson
Lessons are Monday to Friday
Are you interested? Then call or flick me a text on 0212043867.
If you are a school and your interested in booking one day a week to have tuitions at your school, then flick me an email with your request on Sifaga.s@hotmail.com
Donations are greatly encouraged. So, if you have a Keyboard or Piano, or Music books you no longer use or a monetary donation to support this business, call or email me, to further discuss.
Really appreciate it, if you could help spread the word. I have attached a flyer if you are able to put it up at your work place or store.
Thank you for your time. Have a blessed year.
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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41.8% I avoid spending money on coffee
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41.8% I still indulge at my local cafe
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16.5% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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