868 days ago

Balmoral Fire Station

Mark Griffin from Fire and Emergency New Zealand

Good afternoon everyone
This is a notice to inform you all that the Balmoral Fire Station is closed today due to a lack of staff. This is currently a nation wide issue caused by FENZ not recruiting enough staff.
Some firefighters are working in excess of 100 hours a week to keep fire appliances available, but it is a continuous struggle to protect you the public and also spend time with family.

Fire and Emergency NZ do not pay enough to attract new staff and with the cost of living increasing, the staff we do have are either moving out of Auckland, or leaving the job all together.

Please support us by following www.firecrisis.nz...... for more information.

More messages from your neighbours
1 day ago

Poll: Do you think banning gang patches is reasonable?

The Team from Neighbourly.co.nz

With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.

This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.

Do you think this ban is reasonable?

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Do you think banning gang patches is reasonable?
  • 76.9% Yes
    76.9% Complete
  • 21.6% No
    21.6% Complete
  • 1.5% Other - I'll share below
    1.5% Complete
1287 votes
17 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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3 days ago

Georgina's Rhubarb Crumble

Logan Campbell Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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