871 days ago

Good Yarns: Free food, espresso, learn skills, do Good

Grant Ridout from St. Stephens Ponsonby

-FREE FOOD, FREE ESPRESSO, LEARN SKILLS, MEET PEOPLE, DO GOOD-

Learn the sustainable skills of knitting and crocheting while meeting new people and doing good (knitting beanies, blankets etc for lifewise). No need to bring anything! No charge! Donations welcome. Free espresso coffee and food!

Starting Aug 2022, second Tuesday of the Month 10am. Come once or once a month! STARTS AUG 9

Register here: www.picktime.com....

SPACE RUNNING OUT

If you're free during the day come and join us! We may also start some evening sessions too. Let us know if you'd like to do evening sessions.-

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More messages from your neighbours
1 day ago

Poll: Do you think banning gang patches is reasonable?

The Team from Neighbourly.co.nz

With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.

This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.

Do you think this ban is reasonable?

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Do you think banning gang patches is reasonable?
  • 76.9% Yes
    76.9% Complete
  • 21.6% No
    21.6% Complete
  • 1.5% Other - I'll share below
    1.5% Complete
1287 votes
17 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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3 days ago

Georgina's Rhubarb Crumble

Logan Campbell Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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