Local bookkeeper required
I am looking for a bookkeeper who lives locally to St Heliers where I run my Naturopathy Clinic. Applicant must have good knowledge of the MYOB accounting system and be able to start around January 12th. My previous bookkeeper spent approximately 14 hours per month. Hourly rate is $35 per hour. Work required Includes:
1. Matching up client payments each week to invoices generated
2. At the end of each month chasing up those that have not paid
3. Accounts Payable invoices to be loaded when to hand.
4. Accounts Payable invoices to be put behind the scenes in MYOB so it can be traced
5. Dealing with any missing monthly invoices that show on statement of supplier but not on MYOB
6. Doing Bank feeds and bank register daily or in a timely manner
7. Doing GST reports every 6 months and sending to IRD
8. Liaising with Accounting firm with year-end accounts plus any queries they may have and doing any corrections needed.
Poll: 🤖 What skills do you think give a CV the ultimate edge in a robot-filled workplace?
The Reserve Bank has shared some pretty blunt advice: there’s no such thing as a “safe” job anymore 🛟😑
Robots are stepping into repetitive roles in factories, plants and warehouses. AI is taking care of the admin tasks that once filled many mid-level office jobs.
We want to know: As the world evolves, what skills do you think give a CV the ultimate edge in a robot-filled workplace?
Want to read more? The Press has you covered!
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52.7% Human-centred experience and communication
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14.8% Critical thinking
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29.5% Resilience and adaptability
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3% Other - I will share below!
Lost blue embossed scarf
Hi Everyone. Just on the off chance someone may have spotted my very pretty scarf/ stole, I am trying Neighbourly as a means to find it. It is a light blue colour with gold bumble bees embossed on top . It may have slipped off my shoulders without me realising. My mobile is 021-817-246 and fingers crossed it may turn up. Thank you.
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?
(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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