Thank you for using Neighbourly
Hi I’m Leisha, experienced housesitter/pet lover. I’m available for short/long term stays. I’m free for Easter, if you have last minute plans. May, July, August free so far. I’m responsible, reliable and tidy. I will take care of your beloved family member & home. I miss having my own … View moreHi I’m Leisha, experienced housesitter/pet lover. I’m available for short/long term stays. I’m free for Easter, if you have last minute plans. May, July, August free so far. I’m responsible, reliable and tidy. I will take care of your beloved family member & home. I miss having my own pet. Looking forward to hearing from you. Send me a msg. Can provide references. Happy to come and meet you and your pet.
Hey, have you lost your ginger kitten, he’s or she at our home waiting for you. Please message us
The best, most delicious, Ben & Jerry-est day of the year is almost here - Ben & Jerry's Free Cone Day!!!
Head to our Ponsonby Rd store from noon on Tuesday April 9th (that's tomorrow!) and pick up a scoop of your favourite flavour absolutely FREE! Don't think you'll be… View moreThe best, most delicious, Ben & Jerry-est day of the year is almost here - Ben & Jerry's Free Cone Day!!!
Head to our Ponsonby Rd store from noon on Tuesday April 9th (that's tomorrow!) and pick up a scoop of your favourite flavour absolutely FREE! Don't think you'll be able to decide on just one? Get back in line and pick up a second (or third, or fourth!) 🍦❤️
#ILovePonsonby
Hi, if you could please help out my school Young Enterprise group with some market research by filling out this quick survey. Thanks :)
forms.gle...
Free dryer. Oldie Goldie. Got washer drier combo so happy to donate
In from of the house 45 Fourt Avenue, Kingsland
Here are the gifts photos and his name and contact number for anyone like the toys and want to buy. He makes many different toys, John Clements, 094269624.
He is not using neighborly yet, so I am doing a favour to him as gift back! 😁
Hi,
I just wanted to get the word out and inform that if anyone doesn't want to receive the Yellow Books you can opt-out from them here: ypgbooks.co.nz....
I don't know if this is well known but I thought I'd share it as I'm sure there are people there who don't use the … View moreHi,
I just wanted to get the word out and inform that if anyone doesn't want to receive the Yellow Books you can opt-out from them here: ypgbooks.co.nz....
I don't know if this is well known but I thought I'd share it as I'm sure there are people there who don't use the books and if that is the case you can opt-out and generate less waste :)
Hope this helps someone!
Hi neighbours, the Auckland International Cultural Festival is returning to the Mt Roskill War Memorial Park on Sunday for its 20th year.
We've put together everything you need to know about the day, including transport, accessible parking, food, music, entertainment and activities from over … View moreHi neighbours, the Auckland International Cultural Festival is returning to the Mt Roskill War Memorial Park on Sunday for its 20th year.
We've put together everything you need to know about the day, including transport, accessible parking, food, music, entertainment and activities from over 50 different cultures.
Calling all foodies!
An exciting course is about to start. Hone your culinary skills and impress your friends.
ESSENTIALS PART ONE
Perfect your cooking skills in our professional kitchen through classic techniques and support from our chef over four weekday evenings.
Our hands-on, small … View moreCalling all foodies!
An exciting course is about to start. Hone your culinary skills and impress your friends.
ESSENTIALS PART ONE
Perfect your cooking skills in our professional kitchen through classic techniques and support from our chef over four weekday evenings.
Our hands-on, small classes will transform your skills and give you a wide variety of recipes you'll use again and again - from cooking lamb perfectly to working with seafood, these are the skills you've always wanted to have, taught in a fun and supportive environment.
Work with high quality ingredients and tools to make fabulous dishes to take home from each class.
We work on knife skills to give you more confidence with slicing and chopping.
We will learn about emulsions and curing as well as cookery techniques such as sautéing, roasting, braising, steaming and grilling.
As you progress through the cooking sessions, you will learn how to trim and perfectly cook different cuts of lamb; prepare shellfish to transform into different meals and much more.
The recipes are fast, classic and interesting and can be cooked at home for dinner or for that special dinner party.
Part One topics include:
Boning a chicken
Pan-seared beef sirloin
Fillet of tarakihi en papillote
Introduction to classic sauces
You will receive a workbook with recipes and explanations of techniques and cooking tips, NZSFW apron and a certificate on completion at the conclusion of the course.
ESSENTIALS PART TWO
Build further skills and fabulous dishes in this second four-week course. While this course can be taken without having completed Part One, practice in the kitchen is beneficial.
Part Two topics include:
Salt cured lamb
Sauteed garlic prawns
Braised pork belly
More sauces
Vegetable dishes
##You will receive a workbook with recipes and explanations of techniques and cooking tips, NZSFW apron and a certificate on completion at the conclusion of the course.
Check out Celia Hays recipes at the link below.
Hi Everyone,
Have a few items to sell as I'm relocating soon. All the items are in excellent condition and are not more than a year old. Please contact me on 02102755374 for a pick up from Ponsonby anytime from this Sunday onwards. Price is $60 for each
Thanks, Shweta.
© Neighbourly 2024
Loading…
