702 days ago

Waimakariri loses gender balance

Nicole Mathewson Reporter from Northern Outlook

By David Hill, Local Democracy Reporter

Waimakariri’s council has lost its gender balance.

Three years ago Waimakariri mayor Dan Gordon hailed the gender balance, when he was joined by five men and five women around the council table after the October 2019 election.

But when the mayor was sworn in for his second term last Thursday, October 27, he was joined by eight men and just two women.

The change of personnel follows the retirement of Kirstyn Barnett and Wendy Doody, while Sandra Stewart lost her seat in the election on October 8.

The trio have been replaced by three men - Jason Goldsworthy, Tim Fulton and Brent Cairns.

At 29, Goldsworthy, of Rangiora, is now the youngest councillor around the table.

He is fresh from a term on the Rangiora-Ashley Community Board.

The new councillor admits it will be tough juggling his new role around a young family, working at Rangiora New World and his volunteering.

‘‘It is particularly difficult for people in my demographic to get involved in local politics, juggling a mortgage, children and a career.

‘‘I will be having an interesting chat with my manager over the next few weeks.’’

Outside of work, Goldsworthy is married to Amber, has a 1-year-old daughter Manawa, is a firefighter with the Rangiora Volunteer Fire Brigade and a St John youth leader.

Tim Fulton was born and bred in the Oxford area and is a familiar face as a rural journalist.

‘‘I am representing a large rural ward and my goals will be focusing on land and water management and making sure we are preserving our natural assets.’’

He plans to ‘‘sit, look and listen’’ in the coming weeks as he becomes familiar with his new role.

‘‘I’m pleased I ran and it was great to get a result, but now is the time to establish those relationships.’’

Kaiapoi resident Cairns was elected to council after serving on the Kaiapoi-Woodend Community Board.

He is a familiar face in the community with his volunteer work, including playing an integral role in establishing the Kaiapoi Food Forest.

‘‘I look at the community groups that I am already involved with, so my time with the council over the next three years will be all about creating safer, connected communities and making this district a great place to live.’’

Cairns expects his new role will be a fast learning curve.

‘‘I am a joiner by trade, so I am a very practical person.

‘‘I will see an end goal and then I break it down and work out what I need to do.’’

■ Public interest journalism funded through New Zealand on Air.

More messages from your neighbours
11 days ago

Kalle

The Team from Humans of Christchurch Ōtautahi

"Sports and travelling run in the family, and that's kind of what's led me to come to New Zealand."

"I grew up in a small town in Finland. My dad was involved with sports all his life, he was a shot putter, discus thrower, powerlifter, we traveled quite a bit when I was a kid. He never mentioned much of the rugby days. He just said he broke both of his shin bones playing rugby, so he said, ‘never play the sport, It's crazy.’

I started playing when I was 18. I played my first cap for the Finnish national team in 2014, we won the Finnish championship with my club. Rugby is not a big thing in Finland.

I moved here to play rugby in 2017. The club that wanted me to come over was Methven Rugby Club. They got me here and they were like, ‘what do you do for work? I’d just finished chef school in Finland. ‘We'll get you a job at Mount Hutt as a chef, you can do that while you play rugby with us.’ I said, ‘Perfect. Yeah, I'm in’.

I've always loved food. My mum was an amazing cook, and still is. When I was studying tourism I worked in some hotels in Finland, and I saw how the chef's worked. I just loved the kitchen vibe and I was like, Yeah, that’d be something I'd love to do.

I've had more of a culinary journey In New Zealand than in Finland. I started at Mount Hutt, after that I worked at The Dubliner in Methven. I worked as a senior pizza chef at Sal’s for maybe six months then worked as chef de partie at Cellar Door. At Eliza's Manor, I worked myself up to a junior sous chef. Then the opportunity came to work my first head chef job at Moon Under Water.

We're privileged to have a busy atmosphere, we can try new things and get a bit creative. There are no TV’s, just come here with your family or with your mates, play board games, to socialise.

I really want to drive the local food and ingredients through the menu. We don't mind spending more for quality ingredients as long as it's supporting New Zealand businesses. We just love to use local. And it's pub food, but I feel like it's elevated.

I play club rugby here for the Christchurch Football Club, the oldest club in New Zealand and I still play regularly for the Finnish national team, whenever they can fly me over to play."

- Kalle

View more stories, or nominate someone: @humansofchch
www.humansofchch.org......

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6 hours ago

$50 garden centre vouchers!

The Team from Neighbourly.co.nz

Our winners this week have won $50 to spend at a local garden centre.
Congratulations to:

Cassie Arauzo from Cockle Bay

Elizabeth Williams from Hillcrest

Luke Shamy from Hornby

Mitchell Hopping from Wallacetown

Get in touch with our helpdesk team here if you're on this list! If you're not a winner, check back next week just in case.

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1 day ago

Family Friendly Service and Discussion

Jeneane Hobby from Ashley Community Church Incorporated

Note change of time from summer start time.

Next family-friendly monthly service - Sunday, 6 October - at the Ashley Community Church. The gathering will start at 3.30 pm with a shared afternoon tea. Remember to bring something to share!

Also remember to go before you come as there is no toilet on site.

Enquiries to Paul or Lesley, Ph 021 140 2074
39 Canterbury St, Ashley.

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