Stonefields Personal Training Easter Deals
Hey neighbours!
I am a Personal trainer with 10+ years experience in the fitness industry, currently working at our local Flex Fitness Stonefields gym. Health looks different for everyone so if want to gain some strength, lose some weight or maybe just need some coaching and support to get started, flick me a message 😊
If the gym isn’t your thing, I offer a range of home/garage workouts or virtual options to accommodate your busy schedules!
I'm currently running a few Easter Deals and have a couple of spots available. Reach out via my contact details below or hop onto my website and book your FREE consultation.
Mobile: 0211423469
Email: info@mindfulfitness360.com
Website: www.mindfulfitness360.com...
See you guys around 😊
Viren
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.5% Maybe?
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24.8% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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