BMX Racing in Wiri
Come along this Thursday and give BMX racing a go.
New riders are always welcome at Manukau Taniwha BMX Club - ages 5 to adult.
Thursday club nights start at 5.15pm at our track in Colin Dale Park, 87 Prices Road, Wiri. If you are new or need to use club gear please aim to arrive at 5pm.
Please come wearing a long sleeve top, long pants, shoes with socks that cover the ankles and water to drink.
Our 'Have A Go' membership is a great way to test out the sport! The first night is a free trial, then $35 covers the next 3 sessions, including bike, helmet and gloves.
Any cancellation of this club night will be posted to Facebook @taniwhabmx prior to 4.30pm
Don’t forget coins for our sausage sizzle!
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.3% Yes
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33.9% Maybe?
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24.8% No
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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