Prospa National Winner - Bossman Dairy - Creagh St Store!
Jazz and his family are proud to be serving their customers and the local community!
Jazz loves being a Kiwi and greets every customer into his shop with a broad grin. A friendly smile, a positive can-do attitude and is passionate about running his store. That’s Jazz's simple but effective recipe for success running a local business.
Jazz and his family operate Bossman Dairy - Creagh St Store and are hailed as the “ultimate friendly shopkeepers” by his customers. Now Jazz has been recognised for his dedication to the community by being named the country’s National Winner in the Prospa Local Business Hero Awards. Jazz and his family are the proud winners of a prize package worth $10,000!
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Nomination Quote - Jazz and his family - Bossman Dairy - Creagh St Store
"Every member of this family who serves in the shop are very friendly, helpful and always smiling. They get to know all their customers and I have never walked into a shop that makes you feel so welcome. During our first lockdown for Covid, they put food such as milk, bread, out for people who may need it free of charge."
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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41.8% I avoid spending money on coffee
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41.8% I still indulge at my local cafe
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16.5% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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