SPCA Pet of the Day: Meet Gabe
The SPCA Pet of the Day is Gabe from Porirua.
"I am a special dude who has had an unusual start to my rehoming journey. I am completely deaf but that doesn't stop me having a great time! I am a fun, loveable, boy who has stolen the hearts of everyone at the centre. I am looking for an experienced owner, who has a suitable property for me to thrive in. I'm always up for a walk or a game to play, and I love to find things to do and keep active. I am looking for a home with teenagers or adults, and a home without cats or small animals. I am happy to play with other active dogs, and love to be social with both people and dogs. If you are interested in me and my goofy personality - chat to the canine team."
Neighbourhood Riddle Duel: Who Will Guess First?
There are three playing cards in a row. Can you name them with these clues?
There is a two to the right of a king.
A diamond will be found to the left of a spade.
An ace is to the left of a heart.
A heart is to the left of a spade.
Now, identify all three cards.
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
🎄Let's get festive 🎄
If you've decked your halls with all things jolly, we think it deserves to be shown off!
Share a photo of your home in its Christmassy glory and be in to win a spot prize. Some of these entries will be chosen as a finalist for the grand title of NZ's Merriest Home which Neighbourly members can vote on!
Entries close Sunday, 15th of December so share a photo today 📸
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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