Homed Dominion Post - Out Now!
Our House of the Week this week is a sumptuous three-bedroom apartment, with a generous 161 square metres of space - plus decks! This immaculate apartment is right in the heart of the city on Jessie St and offers incredible views and lots of storage. For sale through Ramon Kane at Tommy's. Check it out on page 3 of Homed.
Looking for an agent to market your home?
Check Homed Dominion Post to find agents who are actively marketing in your area and chat to them about getting your property featured in the Homed Dominion Post.
Distribution & Delivery:
Homed Dominion Post gets inserted into The Dominion Post, and is delivered to subscribers every Saturday. It is also available in Supermarkets, Dairies and Petrol Stations for customers to buy.
For more information:
Please ask your agent to contact Cameron Beattie cameron.beattie@stuff.co.nz OR Niko Perez niko.perez@stuff.co.nz
Not receiving your weekly delivery?
Please phone 0800 339000 or e mail distribution@stuff.co.nz
Poll: Do you think NZ should ban social media for youth?
The Australian Prime Minister has expressed plans to ban social media use for children.
This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
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Do you think NZ should follow suit? Vote in our poll and share your thoughts below.
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84% Yes
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14.7% No
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1.3% Other - I'll share below
Spring gardening tips
Dreaming of a garden bursting with colour and fresh produce? Shane Fairbairn, Ryman Healthcare’s Landscape Manager, shares his top tips to make it happen. You’ll be set to create a gorgeous, relaxing space in no time - grab your trowel, and let’s dig in.
Click read more for more information.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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