Key tips for a warmer, drier home – 6/9 – Steam
Open windows (ventilate) in the kitchen when you cook, and in the bathroom when you shower or take a bath, to let steam out.
When showering make sure to turn on the extractor fan and crack the window to let the steam out.
Use your kitchens extractor fan when cooking as it helps stop steamy areas from getting damp and mouldy.
Created by New Zealand's Ministry of Health.
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Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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82.3% Yes
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15% No
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2.7% Other - I'll share below
Should You Stay Home During Open Homes or Private Viewings? 🏡🤔
Should You Stay Home During Open Homes or Private Viewings? 🏡🤔
When you list your home for sale, you might wonder: should you be there during inspections? While it’s your home, many agents suggest stepping out during these moments.
Here’s why:
1️⃣ Protecting Your Peace 🛡️
Selling a home is an emotional journey, and potential buyers often share candid opinions about your home. While their feedback can be valuable, it might feel personal when you’re nearby. Stepping out helps you avoid any unintended stress or discomfort.
2️⃣ Creating a Comfortable Atmosphere 🌟
Buyers want to imagine themselves living in your home, and that’s easier to do when they feel at ease. Your presence, even with the best intentions, might make them feel like guests rather than potential owners.
💡 Pro Tip: Take a break—go for coffee ☕ or enjoy a walk in the park 🌳 during inspections. It can make a big difference for everyone involved.
Have questions about selling your home or real estate in general?
Let’s connect—I’d love to help! 😊
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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