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Foodstuffs Own Brands Ltd is recalling a selection of its Pams brand sprouts with salmonella being discovered as a result of routine testing.
While New Zealand Food Safety has not received any notification of associated illness, these products have now been removed from shelves at New World, … View moreFoodstuffs Own Brands Ltd is recalling a selection of its Pams brand sprouts with salmonella being discovered as a result of routine testing.
While New Zealand Food Safety has not received any notification of associated illness, these products have now been removed from shelves at New World, Pak'n Save, and Four Square stores throughout the North Island.
New Zealand Food Safety deputy director general Vincent Arbuckle says "As is our usual practice, New Zealand Food Safety will be working with Foodstuffs to understand how the contamination occurred and prevent its recurrence."
What you need to know:
- The recall includes Pam's 100g punnets of Alfalfa Sprouts, Salad Sprouts, Sandwich Selection Sprouts, and Spicy Sprouts Combo - all with a use-by date of 4 November 2022.
- Affected product should not be eaten, but can be returned to place of purchase for a refund.
- Salmonella poisoning can be serious, especially for people vulnerable to illness, including the very young, the elderly, the pregnant, and those with compromised immune systems.
If you have consumed these products and have health concerns, contact your health professional or call Health Line: 0800 61 11 16.
Mei Leng Wong Reporter from NZ Gardener & Get Growing
Wendy Zhou is one of the finalists for the 2022 Ryman Healthcare Gardener of the Year. Read about her (and the other four finalists), and vote for your favourite!
Paul from Oropi
As shown. Pretty good condition, although the drawers don't slide especially easily.
Must collect from Oropi Downs
Price: $30
Lj from Bethlehem
I have a room to rent in Bethlehem. Available now . Rent is $220 a week including all the bills. You just need buy your own food and toiletries. Bond is two weeks rent.
Looking for a working female who is clean,tidy and pay rent on time. No pet,sorry.
If you interested please contact me on 021 … View moreI have a room to rent in Bethlehem. Available now . Rent is $220 a week including all the bills. You just need buy your own food and toiletries. Bond is two weeks rent.
Looking for a working female who is clean,tidy and pay rent on time. No pet,sorry.
If you interested please contact me on 021 977 837 to arrange a viewing. Thanks
Margaret from Greerton - Parkvale
TAURANGA RACECOURSE
Friday and Saturday 4th and 5th
Open 9am-5pm
Sunday 6th
Open 9am - 3pm
Huge array to choose from - don't miss out!
… View moreTAURANGA RACECOURSE
Friday and Saturday 4th and 5th
Open 9am-5pm
Sunday 6th
Open 9am - 3pm
Huge array to choose from - don't miss out!
Thank you to everyone who has so generously donated books this year!
All proceeds to the community.
Tauranga Harbour City Lions Club.
Robert Anderson from Curtain Clean HQ
Tips to extend the shelf life of popular staples, such as bread, flour and fruit.
Dealing with a bulging pantry? Here are our tips to get the longest life out of your cupboard staples and fresh produce.
Best-before and use-by dates: know the difference: Best-before dates give you information… View moreTips to extend the shelf life of popular staples, such as bread, flour and fruit.
Dealing with a bulging pantry? Here are our tips to get the longest life out of your cupboard staples and fresh produce.
Best-before and use-by dates: know the difference: Best-before dates give you information about food quality. Food can be eaten and sold after its best-before date. However, it may have lost some nutritional value and might not taste the best. If a food has a shelf-life of two or more years, it doesn’t need a best-before date.
As soon as you open any food’s packaging, its shelf life becomes the same as if the product was unpackaged. How long it’s safe to eat depends on several factors: its water and protein content, quality when you bought it, and how it’s been stored.
Use-by dates are usually on perishable foods such as poultry and deli foods. A food can’t legally be sold after its use-by date and shouldn’t be eaten because it can make you sick.
Bread: Bread keeps the longest in the freezer (though it’s not as convenient, as you have to wait for it to defrost). If you’re a pantry-only fan, it should be kept in its packaging (paper or plastic if it’s homemade) and stored in a cool dry area– ideally in a bread tin if you have one. A good compromise is the middle shelf of the fridge, but it will still get stale as it dries out.
If your bread’s stale, whiz it in the food processor to make breadcrumbs, which you can then pop into a resealable container for freezing. You can use it to crumb meat and fish or add it to dishes (for example, meatballs or pasta bakes).
Tip: Freeze half your loaf and keep the other half out. The half in the freezer won’t get stale or mouldy.
Eggs: Eggs keep longer in the fridge but they can be stored at room temperature (as long as it’s 15°C or lower). Either way, store your eggs in their original carton: it keeps them safe from cracking, slows moisture loss, stops them absorbing other food smells and you’ll know the best-before date.
Tip: Check eggs are safe to eat with the float test. Place the egg in a bowl or cup of water. If the egg sinks, it’s good to eat. If it floats, throw it away.
Flour and dry ingredients: Store your flour in a large, airtight container that your measuring cup can fit in. A container with a screw-top is best, but any well-sealed lid will be fine. Transfer other dry ingredients (for example, baking powder and baking soda) that don’t come in resealable packets to an airtight container. Or use a resealing bag clip.
This help prevents weevils getting into your baking stash. Some people swear that adding a bay leaf will keep weevils away.
Pantry moths are sometimes lurking in your dry goods – sometimes in new purchases. Freezing the ingredients should kill the moths and any larvae. Wrap the goods in a plastic bag and freeze for two days, before then storing in an airtight container.
Sugar: Sugar should be stored in an airtight container in a cool, dry place. It shouldn’t be kept in the fridge because this exposes it to moisture, which can make it go hard.
Sugar doesn’t have a best-before date because it doesn’t grow mould.
Keep reading: www.curtainclean.co.nz...
Owner from Curtain Clean BOP Ltd
Tips to extend the shelf life of popular staples, such as bread, flour and fruit.
Dealing with a bulging pantry? Here are our tips to get the longest life out of your cupboard staples and fresh produce.
Best-before and use-by dates: know the difference: Best-before dates give you information… View moreTips to extend the shelf life of popular staples, such as bread, flour and fruit.
Dealing with a bulging pantry? Here are our tips to get the longest life out of your cupboard staples and fresh produce.
Best-before and use-by dates: know the difference: Best-before dates give you information about food quality. Food can be eaten and sold after its best-before date. However, it may have lost some nutritional value and might not taste the best. If a food has a shelf-life of two or more years, it doesn’t need a best-before date.
As soon as you open any food’s packaging, its shelf life becomes the same as if the product was unpackaged. How long it’s safe to eat depends on several factors: its water and protein content, quality when you bought it, and how it’s been stored.
Use-by dates are usually on perishable foods such as poultry and deli foods. A food can’t legally be sold after its use-by date and shouldn’t be eaten because it can make you sick.
Bread: Bread keeps the longest in the freezer (though it’s not as convenient, as you have to wait for it to defrost). If you’re a pantry-only fan, it should be kept in its packaging (paper or plastic if it’s homemade) and stored in a cool dry area– ideally in a bread tin if you have one. A good compromise is the middle shelf of the fridge, but it will still get stale as it dries out.
If your bread’s stale, whiz it in the food processor to make breadcrumbs, which you can then pop into a resealable container for freezing. You can use it to crumb meat and fish or add it to dishes (for example, meatballs or pasta bakes).
Tip: Freeze half your loaf and keep the other half out. The half in the freezer won’t get stale or mouldy.
Eggs: Eggs keep longer in the fridge but they can be stored at room temperature (as long as it’s 15°C or lower). Either way, store your eggs in their original carton: it keeps them safe from cracking, slows moisture loss, stops them absorbing other food smells and you’ll know the best-before date.
Tip: Check eggs are safe to eat with the float test. Place the egg in a bowl or cup of water. If the egg sinks, it’s good to eat. If it floats, throw it away.
Flour and dry ingredients: Store your flour in a large, airtight container that your measuring cup can fit in. A container with a screw-top is best, but any well-sealed lid will be fine. Transfer other dry ingredients (for example, baking powder and baking soda) that don’t come in resealable packets to an airtight container. Or use a resealing bag clip.
This help prevents weevils getting into your baking stash. Some people swear that adding a bay leaf will keep weevils away.
Pantry moths are sometimes lurking in your dry goods – sometimes in new purchases. Freezing the ingredients should kill the moths and any larvae. Wrap the goods in a plastic bag and freeze for two days, before then storing in an airtight container.
Sugar: Sugar should be stored in an airtight container in a cool, dry place. It shouldn’t be kept in the fridge because this exposes it to moisture, which can make it go hard.
Sugar doesn’t have a best-before date because it doesn’t grow mould.
Keep reading: www.curtainclean.co.nz...
Mei Leng Wong Reporter from NZ Gardener & Get Growing
She is one of the five finalists for the 2022 Ryman Healthcare Gardener of the Year. Read about her (and the other four finalists), and vote for your favourite!
Donald from Otumoetai
A compost bin that rolls on centre axle, no longer needed since food scraps taken by TCC.
Price: $20
Margaret from Greerton - Parkvale
Harbour City Lions November Book Sale -
Booksale dates 4th, 5th & 6th November at the Racecourse.
Friday 4th November. 9am to 5pm
Saturday 5th November 9am to 5pm
Sunday 6th November 9am to 3pm
Juan from Gate Pa
Hi neighbours,
I’m after some stones / pebbles for my garden.
Please let me know if you got some.
Thank you
Juan
Negotiable
Dave from Bethlehem
We bought these ladies shoes and they sent the wrong size ! The company doesn't want to get them back - so we are selling them at a knock down price. Multi coloured flat shoes size 35.
Price: $50
Christine from Body Treatments
LOOK GREAT Spraytan for $30 this month only
Appointments are available for Lash+brow tints , Massage, Facials, Waxing, IPL and Homeopathy. Gift Vouchers are available . Ph 5706270
email; bodytreatments@xtra.co.nz
www.body...
Satiate your news hunger with Two Minutes of Stuff, a bite-sized snack of the top stories and key issues of the day.
Two minutes is all you'll need to get up to speed on today's talking point and the biggest news of the day and stories you don't want to miss. A fully-curated … View moreSatiate your news hunger with Two Minutes of Stuff, a bite-sized snack of the top stories and key issues of the day.
Two minutes is all you'll need to get up to speed on today's talking point and the biggest news of the day and stories you don't want to miss. A fully-curated experience, with items hand-picked by Stuff staff, sent each weekday evening. Sign up for free here.
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Robyn from Pyes Pa
Neighbours.Anyone know where to get a flattie repaired today, pref Tauriko way q? Tks. Robyn
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