Eucalyptus Yarn
It’s time to embrace Mother Nature in all her glory and meet our badass green babe, Tina Tape Yarn made from happy tree fibres.
We’re always on the hunt for yarns with a bit of soul and this time ‘round, we worked with suppliers known for their sustainable technology to create something really special – and what we ended up with is better than our wildest yarn dreams!
How it works: Our newest gal is made from Tencel (AKA happy tree fibres). Wood from sustainably harvested eucalyptus trees is squished into pulp, before being pressed and spun into yarn. What’s great about this process is that the raw wood materials are cultivated from forest land that isn’t suitable for agriculture. Eucalyptus grows where no other tree can, which cuts down on unnecessary land use!
When the whole process is said and done, something beautiful remains! Tina Tape Yarn is more absorbent than cotton, softer than silk and cooler than linen – GO TINA!
Why is Eucalyptus Yarn the real deal? Keep reading: www.curtainclean.co.nz...
Spring gardening tips
Dreaming of a garden bursting with colour and fresh produce? Shane Fairbairn, Ryman Healthcare’s Landscape Manager, shares his top tips to make it happen. You’ll be set to create a gorgeous, relaxing space in no time - grab your trowel, and let’s dig in.
Click read more for more information.
Poll: Do you think NZ should ban social media for youth?
The Australian Prime Minister has expressed plans to ban social media use for children.
This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
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Do you think NZ should follow suit? Vote in our poll and share your thoughts below.
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84.6% Yes
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13.9% No
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1.5% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.