Last Cheese Making Workshop
Learn how to make a mild hard cheese that ripens within weeks. Wednesday, 30th November, 6.30 pm to 8.30pm in Lower Moutere.
This will be the last Cheese Making Workshop for a little while, so book your spot early to not miss out
Your tutor Tanja has decades of experience in cheese making and processing. She is passionate about good food and has a “no fuss” approach to cooking and baking of all kinds.
In addition to tasting homemade cheese goodies, participants will also be taken through the process of making the cheese, so that they can go home feeling confident to follow the recipe in their own kitchen.
$40 per person. Limited to 12 participants. Registrations essential: www.riverside.org.nz...
This workshop is proudly sponsored by the Riverside Community Trust. Please contact Tanja at education@riverside.org.nz to discuss sponsorship options.
Please note that we will be using Riverside Milk which is RAW milk and may not be suitable for everyone's consumption. The Ministry of Primary Industries advises the following: ‘Raw milk may contain microorganisms that can cause serious illness. To reduce the risk of illness, raw milk should be heated to at least 70 degree Celsius for one minute. This is critical for infants, young children, the elderly, pregnant women, and people with weakened immune systems.’
Poll: 🤖 What skills do you think give a CV the ultimate edge in a robot-filled workplace?
The Reserve Bank has shared some pretty blunt advice: there’s no such thing as a “safe” job anymore 🛟😑
Robots are stepping into repetitive roles in factories, plants and warehouses. AI is taking care of the admin tasks that once filled many mid-level office jobs.
We want to know: As the world evolves, what skills do you think give a CV the ultimate edge in a robot-filled workplace?
Want to read more? The Press has you covered!
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53.7% Human-centred experience and communication
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14.6% Critical thinking
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29.1% Resilience and adaptability
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2.6% Other - I will share below!
🌿 n8tidy – Week #13 Garden Clean-Up Giveaway!
Comment “I’m in!” to enter – Winner drawn Thursday
Hi neighbours! 👋
Welcome to Week #13 of our community giveaway!
One lucky neighbour will win 1 hour of free gardening/yard clean-up from n8tidy this week.
How to participate
💬 Comment “I’m in!” below to enter
📅 Entries close Friday
🎲 Draw will take place Friday evening
5️⃣ Minimum 5 participants required
🙅 Current n8tidy customers cannot participate
🔄 You can join again every week!
What you can use your free hour for
- Weed removal
- Edging & trimming
- Light pruning
- Lawn mowing/Garden tidy-up
No green waste collection
The winner will be contacted directly to arrange their free clean-up hour.
Good luck everyone — and thanks for supporting local! 🌿😊
Fred - n8tidy
www.n8tidy.co.nz...
Have you got New Zealand's best shed? Show us and win!
Once again, Resene and NZ Gardener are on the hunt for New Zealand’s best shed! Send in the photos and the stories behind your man caves, she sheds, clever upcycled spaces, potty potting sheds and colourful chicken coops. The Resene Shed of the Year 2026 winner receives $1000 Resene ColorShop voucher, a $908 large Vegepod Starter Pack and a one-year subscription to NZ Gardener. To enter, tell us in writing (no more than 500 words) why your garden shed is New Zealand’s best, and send up to five high-quality photos by email to mailbox@nzgardener.co.nz. Entries close February 23, 2026.
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