Moments & Memories - An exhibition by Michelle Neale
Moments and Memories
An exhibition by Michelle Neale
27 November - 16 December 2024
Moments & Memories’ celebrates and captures those moments and emotions we experience when looking at art. Whether it reminds you of someone, somewhere, or simply makes you feel something; be it joy, love, nostalgia, relaxation, excitement or just peace. Staring at the movement and brush strokes, the viewer is invited to loose themselves in the work and take in whatever is brought to light in that moment and enjoy the experience.
Michelle is passionate about representing or emoting memory through art. Some of the paintings in this series are inspired by wedding bouquets, directly representing the gathered florals in an abstract form with new life and energy.
Opening event: Saturday 30th November 10-12pm
Come and celebrate the opening of ‘Moments & Memories’ with Michelle. Hear directly from the artist about their inspirations and practice.
We look forward to seeing you there.
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.6% Inside!
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23.4% On top!
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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41.7% I avoid spending money on coffee
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42% I still indulge at my local cafe
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16.3% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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