Spirited Conversations
Wednesday 26 April HANNAH BANKS will speak and lead discussion on
“THE HIGHS AND LOWS OF HIGH SCHOOL: WHAT’S WORKING AND
WHAT’S NOT IN NEW ZEALAND SECONDARY EDUCATION?”
Hannah is Associate Principal at Nayland College. Her passions include
providing equitable access for students from varied backgrounds and
with wide-ranging learning needs. An educator working with young people, she
will lead the discussion on current changes in the secondary education system
and the work going on in schools to adapt to the changing needs of New
Zealand society and its young people.
Come and hear from an expert working at the chalkface, at Café Yaza, Montgomery Square, Nelson,
KOHA TO COVER COSTS
Yaza opens for dining/drinks at 6.00pm – speaker & conversation 7.30pm . Treat yourself and support our partners Yaza Café.
Come early and try their new 'Spirited Conversations' menu!
Think You’re the Smartest on the Block? Prove It with This Riddle!
What is seen in the middle of March and April that can’t be seen at the beginning or end of either month?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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5% Second half of November
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44.7% 1st December
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16.6% A week before Christmas
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32.5% Whenever you wish
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1.2% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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