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With spring in the air, the price of veggies on the rise and Christmas around the corner there has never been a better time to get gardening!
You don’t need to spend big to get involved, and The Warehouse has plenty of options for anyone – from the avid green thumbs to the gardening novices.… View moreWith spring in the air, the price of veggies on the rise and Christmas around the corner there has never been a better time to get gardening!
You don’t need to spend big to get involved, and The Warehouse has plenty of options for anyone – from the avid green thumbs to the gardening novices. You could grow a few veggies, fruit trees or even some windowsill herbs – all are a small step to living more sustainably, while saving a little money! Check out 7 ways to garden greener with The Warehouse.
Find out more
Shona McFarlane Retirement Village
Smartsizing is about creating a life of simplicity and enjoyment, by ensuring your home fits your lifestyle, now and in the future.
If you want to spend more time with family and friends, travel, stay active and learn new things, smartsizing makes this much easier. With less time spent on … View moreSmartsizing is about creating a life of simplicity and enjoyment, by ensuring your home fits your lifestyle, now and in the future.
If you want to spend more time with family and friends, travel, stay active and learn new things, smartsizing makes this much easier. With less time spent on maintenance and chores you’ll have more time to create a life full of enjoyment and meaning.
These webinars will offer insight into how you can make this happen.
Join us to hear from experts in their field as they offer insight into how you can achieve this.
Understanding the property market - Presented by Shane Cortese on Monday 14 November, 3:30pm.
Smart home technology - Presented by Grant Sidaway on Tuesday 15 November, 3:30pm.
Downsizing your way to a richer, happier life - Presented by Peter Walsh on Wednesday 16 November, 3:30pm.
These informative presentations are not to be missed, to find out more or to register click below.
Mei Leng Wong Reporter from NZ Gardener & Get Growing
These amazing community gardeners are finalists for our 2022 Ryman Healthcare Gardener of the Year. Read about their great work (and the other four finalists), and vote for your favourite!
Ian Hamilton from Natures choice gardening services - Lower Hutt
My name is Ian and iam your local garden maintenance provider.Garden clean ups, rental property maintenance and all your gardening needs, look no further than our independent, local, family owned and operated business. Natures Choice Maintenance and Lawn Pride ourselves on our ability to provide a … View moreMy name is Ian and iam your local garden maintenance provider.Garden clean ups, rental property maintenance and all your gardening needs, look no further than our independent, local, family owned and operated business. Natures Choice Maintenance and Lawn Pride ourselves on our ability to provide a full range of gardening services. Whether you are looking for commercial or residential service, one off or ongoing maintenance, our team will put in the hard work to assist you. Our clients are always satisfied with our service. Take a look at our many genuine Facebook reviews to find out about our customer’s experiences. We guarantee that you will have 100% satisfaction with our service and offer a guaranteed response to your FREE quote.
Wait theirs more ! Are you selling your house? The better the Garden looks
The better the bank balance will look!
Call me on 0272430951 or visit our web site on www.natureschoice.co.nz...............
www.facebook.com...............
The Team from Neighbourly.co.nz
Foodstuffs Own Brands Ltd is recalling a selection of its Pams brand sprouts with salmonella being discovered as a result of routine testing.
While New Zealand Food Safety has not received any notification of associated illness, these products have now been removed from shelves at New World, … View moreFoodstuffs Own Brands Ltd is recalling a selection of its Pams brand sprouts with salmonella being discovered as a result of routine testing.
While New Zealand Food Safety has not received any notification of associated illness, these products have now been removed from shelves at New World, Pak'n Save, and Four Square stores throughout the North Island.
New Zealand Food Safety deputy director general Vincent Arbuckle says "As is our usual practice, New Zealand Food Safety will be working with Foodstuffs to understand how the contamination occurred and prevent its recurrence."
What you need to know:
- The recall includes Pam's 100g punnets of Alfalfa Sprouts, Salad Sprouts, Sandwich Selection Sprouts, and Spicy Sprouts Combo - all with a use-by date of 4 November 2022.
- Affected product should not be eaten, but can be returned to place of purchase for a refund.
- Salmonella poisoning can be serious, especially for people vulnerable to illness, including the very young, the elderly, the pregnant, and those with compromised immune systems.
If you have consumed these products and have health concerns, contact your health professional or call Health Line: 0800 61 11 16.
Mei Leng Wong Reporter from NZ Gardener & Get Growing
Wendy Zhou is one of the finalists for the 2022 Ryman Healthcare Gardener of the Year. Read about her (and the other four finalists), and vote for your favourite!
Help us fund our essential, life-saving services and community initiatives. This is a great opportunity to join the St John whanau and give back to the community.
Feel free to come into the store and talk to Petone Store Manager Penny, or call her on 027 3573114.
Or you can follow our easy … View moreHelp us fund our essential, life-saving services and community initiatives. This is a great opportunity to join the St John whanau and give back to the community.
Feel free to come into the store and talk to Petone Store Manager Penny, or call her on 027 3573114.
Or you can follow our easy online application process - just scan the QR code or visit join.stjohn.org.nz and apply for job #47316
Apply
Carol from Epuni
Wishing to buy a metal Jack and Jill outdoor seat with cushions . If you have one that you no longer require please send me a message. Many thanks. Carol
Robert Anderson from Curtain Clean (The Curtain Store)
Tips to extend the shelf life of popular staples, such as bread, flour and fruit.
Dealing with a bulging pantry? Here are our tips to get the longest life out of your cupboard staples and fresh produce.
Best-before and use-by dates: know the difference: Best-before dates give you information… View moreTips to extend the shelf life of popular staples, such as bread, flour and fruit.
Dealing with a bulging pantry? Here are our tips to get the longest life out of your cupboard staples and fresh produce.
Best-before and use-by dates: know the difference: Best-before dates give you information about food quality. Food can be eaten and sold after its best-before date. However, it may have lost some nutritional value and might not taste the best. If a food has a shelf-life of two or more years, it doesn’t need a best-before date.
As soon as you open any food’s packaging, its shelf life becomes the same as if the product was unpackaged. How long it’s safe to eat depends on several factors: its water and protein content, quality when you bought it, and how it’s been stored.
Use-by dates are usually on perishable foods such as poultry and deli foods. A food can’t legally be sold after its use-by date and shouldn’t be eaten because it can make you sick.
Bread: Bread keeps the longest in the freezer (though it’s not as convenient, as you have to wait for it to defrost). If you’re a pantry-only fan, it should be kept in its packaging (paper or plastic if it’s homemade) and stored in a cool dry area– ideally in a bread tin if you have one. A good compromise is the middle shelf of the fridge, but it will still get stale as it dries out.
If your bread’s stale, whiz it in the food processor to make breadcrumbs, which you can then pop into a resealable container for freezing. You can use it to crumb meat and fish or add it to dishes (for example, meatballs or pasta bakes).
Tip: Freeze half your loaf and keep the other half out. The half in the freezer won’t get stale or mouldy.
Eggs: Eggs keep longer in the fridge but they can be stored at room temperature (as long as it’s 15°C or lower). Either way, store your eggs in their original carton: it keeps them safe from cracking, slows moisture loss, stops them absorbing other food smells and you’ll know the best-before date.
Tip: Check eggs are safe to eat with the float test. Place the egg in a bowl or cup of water. If the egg sinks, it’s good to eat. If it floats, throw it away.
Flour and dry ingredients: Store your flour in a large, airtight container that your measuring cup can fit in. A container with a screw-top is best, but any well-sealed lid will be fine. Transfer other dry ingredients (for example, baking powder and baking soda) that don’t come in resealable packets to an airtight container. Or use a resealing bag clip.
This help prevents weevils getting into your baking stash. Some people swear that adding a bay leaf will keep weevils away.
Pantry moths are sometimes lurking in your dry goods – sometimes in new purchases. Freezing the ingredients should kill the moths and any larvae. Wrap the goods in a plastic bag and freeze for two days, before then storing in an airtight container.
Sugar: Sugar should be stored in an airtight container in a cool, dry place. It shouldn’t be kept in the fridge because this exposes it to moisture, which can make it go hard.
Sugar doesn’t have a best-before date because it doesn’t grow mould.
Keep reading: www.curtainclean.co.nz...
Mei Leng Wong Reporter from NZ Gardener & Get Growing
She is one of the five finalists for the 2022 Ryman Healthcare Gardener of the Year. Read about her (and the other four finalists), and vote for your favourite!
Nicola Collins from Women of Worth
Would you like to train as a facilitator or sharpen up your current facilitation skills?
Women of Worth is running a facilitator training course via Zoom on Saturday, 19th November 2022.
• Delivered by Mid Thomas Savelio – Be Suite Ltd
• Saturday 19th November 2022
• 9.00am – … View moreWould you like to train as a facilitator or sharpen up your current facilitation skills?
Women of Worth is running a facilitator training course via Zoom on Saturday, 19th November 2022.
• Delivered by Mid Thomas Savelio – Be Suite Ltd
• Saturday 19th November 2022
• 9.00am – 4.30pm
• Cost $150.00+gst (group discount 3+ people will apply)
If you would like to know more or register, then please email: sue@wow.org.nz
Jessica Zimmerman Reporter from Hutt Homed
Our House of the Week this week is a warm and inviting 1920's bungalow in Petone. For sale through Jit and Jiggy Govind from Ray White. Check it out on page 3 of Hutt Homed.
Looking for an agent to market your home?
Check Hutt Homed to find agents who are actively marketing in your area … View moreOur House of the Week this week is a warm and inviting 1920's bungalow in Petone. For sale through Jit and Jiggy Govind from Ray White. Check it out on page 3 of Hutt Homed.
Looking for an agent to market your home?
Check Hutt Homed to find agents who are actively marketing in your area and chat to them about getting your property featured in Hutt Homed.
Distribution & Delivery:
Hutt Homed gets inserted into The Hutt News every Thursday, and is delivered to 42,423 homes in the Hutt area.
For more information:
Please ask your agent to contact Cameron Beattie on 021 973 105 or cameron.beattie@stuff.co.nz OR Niko Perez on 021 501 913 or niko.perez@stuff.co.nz
Not receiving your weekly delivery?
Please phone 0800 339000 or e mail distribution@stuff.co.nz
Satiate your news hunger with Two Minutes of Stuff, a bite-sized snack of the top stories and key issues of the day.
Two minutes is all you'll need to get up to speed on today's talking point and the biggest news of the day and stories you don't want to miss. A fully-curated … View moreSatiate your news hunger with Two Minutes of Stuff, a bite-sized snack of the top stories and key issues of the day.
Two minutes is all you'll need to get up to speed on today's talking point and the biggest news of the day and stories you don't want to miss. A fully-curated experience, with items hand-picked by Stuff staff, sent each weekday evening. Sign up for free here.
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On 24 October each year, the United Nations celebrates its own “birthday”, which took place when the UN Charter was finally officially and fully ratified on 24 October, 1945.
People come together and celebrate the day with pomp and show in various cities in different countries. National … View moreOn 24 October each year, the United Nations celebrates its own “birthday”, which took place when the UN Charter was finally officially and fully ratified on 24 October, 1945.
People come together and celebrate the day with pomp and show in various cities in different countries. National costumes, flags, speeches, slogans, and parades are organised to mark the day and promote the idea of diversity and unity.
Heretaunga Bookfest Charitable Trust
Browse the biggest pre-loved book sale you ever saw!
The Giant Charity BookFest is on Saturday 29 October - 9am to 5pm & Sunday 30 October - 9am to 3pm.
Since its inception in 1995 each year several thousand people gather to browse over some 100,000 books, magazines, games, puzzles, CDs … View moreBrowse the biggest pre-loved book sale you ever saw!
The Giant Charity BookFest is on Saturday 29 October - 9am to 5pm & Sunday 30 October - 9am to 3pm.
Since its inception in 1995 each year several thousand people gather to browse over some 100,000 books, magazines, games, puzzles, CDs and DVDs.
VENUE for BookFest 2022:
Whirinaki Whare Taonga (formally Expressions)
The Civic Centre, 836 Fergusson Drive, near the Upper Hutt railway station
There is plenty of car parking available.
BookFest is the Heretaunga Bookfest Charitable Trust's major annual fundraising event. Since its beginning, this event has raised over $1Million for charitable works.
Many local businesses lend their support towards the organisation of BookFest resulting in a range of local Community groups directly benefiting from this combining of Community resources.
Thanks for supporting BookFest and our community!
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