Age Concern's latest newsletter
Kia ora,
Daylight saving comes to an end on Sunday morning, so don’t forget to change your clocks back one hour. Even though the days are growing shorter and the nights longer, there is still time to get out and about to meet with friends and acquaintances. Today's eNewsletter lists a number of pop-up hubs for seniors throughout the Wellington Region with morning/afternoon tea or coffee or light lunch, where you can have a cuppa and a bit of a chin wag with old and new friends. See you there..
Read our latest newsletter here: dashboard.vega.works...
Koraunui Ukulele Christmas carols
Koraunui Ukulele has been busy on our annual Christmas road trip. We performed at Stokeswood and last weekend at Aroha Rest home. We are performing at Shona McFarlane retirement village this Saturday.
A new Christmas carol video will be available everyday over the next week. Please Like & Share Oh come all ye faithful.
www.youtube.com...
Merry Christmas...DJ Pomare & Koraunui Ukulele
Live Q&A: Garden maintenance with Crewcut
This Wednesday, we are having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.
John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!
As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!
John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.
Share your question below now ⬇️
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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