COVID-19: What we're doing
10am UPDATE:
Silverstream Landfill - Silverstream Landfill is closed to the public from 5pm Tuesday 24 March.
From Wednesday 25 March waste will be accepted from existing account holders only. The landfill will be closed to account holders on Saturday afternoons and all Sunday.
If you are not an existing account holder and need to urgently dispose of hazardous waste please email wlg@tonkintaylor.co.nz.
The Earthlink recycling facility is now closed. Hold onto these items for now or you may know someone else who could use them.
See our website for more information.
Days Bay Wharf - The Days Bay Wharf will be closed off for the duration of the lockdown.
The East by West Ferry stopped operating on Monday 23 March and will be out of operation for a minimum of 4 weeks.
🎄Let's get festive 🎄
If you've decked your halls with all things jolly, we think it deserves to be shown off!
Share a photo of your home in its Christmassy glory and be in to win a spot prize. Some of these entries will be chosen as a finalist for the grand title of NZ's Merriest Home which Neighbourly members can vote on!
Entries close Sunday, 15th of December so share a photo today 📸
Neighbourhood Riddle Duel: Who Will Guess First?
There are three playing cards in a row. Can you name them with these clues?
There is a two to the right of a king.
A diamond will be found to the left of a spade.
An ace is to the left of a heart.
A heart is to the left of a spade.
Now, identify all three cards.
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.