Should schools stop asking parents for donations?
Hi neighbours - it was introduced to reduce the "significant financial pressure" on Kiwi families, but so far only about one in four eligible schools have signed up to the Government scheme to replace voluntary donations.
Under the draft Education Amendment Bill, decile 1-7 state and state-integrated schools can opt to receive a payment of $150 per student, per year if they agree not to ask parents or caregivers for donations.
But as of last week, with just over a month to go until boards of trustees need to register, only 471 out of 1749 schools had told the Ministry of Education that they intend to sign up to the initiative.
In Canterbury, Shirley Boys' High School has rejected the discretionary grants, with headmaster John Laurenson saying its co-curriculum programme "would have to cease" if it took up the Government's offer.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Win this brand new home!
Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!
For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.
This home offers three bedrooms, spacious kitchen and living areas, and a double garage.
Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.
Don’t wait—get your tickets today at heartlottery.org.nz.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.