1457 days ago

$50 challenge: How to spend a day in Christchurch on an (almost) $50 budget

Nicole Mathewson Reporter from The Press

With vibrant urban precincts to explore, excellent museums and galleries, and plenty of good-value eating and drinking opportunities, you don't have to break the bank on a trip to the South Island’s biggest city.

Here’s our itinerary for how you can spend a day in Christchurch on a $50 budget.

What are your tips for free or cheap eats and entertainment in Christchurch?

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More messages from your neighbours
5 hours ago

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15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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20 hours ago

Georgina's Rhubarb Crumble

Charles Upham Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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