Protecting our wetlands and critically endangered wildlife
Wetlands are a precious part of our ecosystem, acting like the kidneys of the earth, cleaning the water that flows into them. They trap sediment and soils, filter out contaminants; can reduce flooding and protect coastal land from storm surge; and return nitrogen to the atmosphere. In New Zealand they support the greatest concentration of wildlife out of any other habitat and yet 90% of our wetlands have been cleared.
Many of the community conservation groups in the Hauraki Coromandel are working to protect remaining wetlands and the endangered species that inhabit them, such as the Matuku-Hūrepo or Australasian Bittern, pictured below.
This is a strikingly beautiful and secretive wetland bird that has perfected invisibility. Its colour and striations exactly mimic the close, vertical world of reeds and raupō, especially when it lifts its dagger beak right up, narrows itself to angular reed-thinness and sways gently with the wind-rustling stems. The male’s distinctive mating call is a sonorous, haunting boom that reverberates through its wetland habitat - the call of the wild.
Tamahere home in dentist case was once centre of accountant’s fraud
It’s been a feature in a recent Hamilton District Court trial , but a Tamahere mansion already has an complicated history.
The property in Woodcock Rd - notable for having a hydroslide in the back yard - the scene of now-disproved alleged sexual offending by Hamilton dentist Rahul Gautam - made headlines more than 15 years ago, when it was a focus in the case of accountant Gary Soffe.
Poll: As a customer, what do you think about automation?
The Press investigates the growing reliance on your unpaid labour.
Automation (or the “unpaid shift”) is often described as efficient ... but it tends to benefit employers more than consumers.
We want to know: What do you think about automation?
Are you for, or against?
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9.5% For. Self-service is less frustrating and convenient.
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43.5% I want to be able to choose.
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47.1% Against. I want to deal with people.
The butcher with a taste for adventure
Jonathan and Sarah Walker are a couple with a give-it-a-go attitude to life, whether it’s travelling the world in a Land Rover or starting a butchery business with no experience.
Nestled below Hakarimata Scenic Reserve just outside of Ngāruawāhia is Soggy Bottom Holding, the local butcher you’ll recognise from frosty mornings at the farmer’s markets.
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