Kiwis intentionally shaping their legacies
Today is the first day of Wills Month, so Eleanor Cater from our peak body Community Foundations of Aotearoa NZ has written this article for The Post....
It’s really hard to give well. Many people have shared this same thought with me over the years as they try to work out where it would be best to place their donations and giving intent, in order to shift the dial on the problems that they see locally.
There’s a real Kiwi drive to make a difference, we see it in our consistently high place on the World Giving Index (though that is slipping) and we hear it in countless giving stories from across the nation. From the Ashburton farmers (two brothers) who have launched local tertiary scholarships, to the Hawke’s Bay family who have started a fund supporting dementia services in honour of their wife and mum, to the Wellington mother who has discovered, through her giving journey, political activism. We see countless journeys of people who are learning how to give well into communities, who really want to make their donations count, and who are discovering something significant about themselves along the way.
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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75.1% Inside!
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24.9% On top!
💡 A Little Brain Buzz for You⚡
I have two faces, but show you only one.
I once had guests, but now have none.
I’m rarely bloody and seldom blue.
I’m often promised and sometimes new
(Trev from Tamatea kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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