Discover the Flavours of India with Our Indian Cooking Class!
Join us for an exciting 8-week journey into the world of Indian cuisine! Led by our talented tutor, Shri, this class will teach you to prepare delicious and authentic Indian dishes that will impress your family and friends.
Whether you're a seasoned cook or a beginner, you'll enjoy learning the secrets of Indian spices, techniques, and recipes in a fun and friendly environment.
Don't miss out on this flavourful adventure! Enroll now and bring the vibrant tastes of India into your kitchen. Spaces are limited, so sign up today!
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.2% Yes
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34% Maybe?
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24.8% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
Have you been to Hamilton Gardens lately?
Hamilton will soon offer a portal to a medieval ‘hospital’, without the stress of the bubonic plague.
The Medieval Gardens will open next year at Hamilton Gardens, with much of the work already done.
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