Consultation on the draft Long-Term Plan 2021–31
The Canterbury Regional Council (Environment Canterbury) invites the public to make submissions on its draft Long-Term Plan 2021–31.
The draft Long-Term Plan sets out the activities, priorities and work programmes Environment Canterbury is proposing to deliver over a 10-year period. It also outlines the costs and how they could be funded.
For more information about the options being proposed, review the Consultation Document and draft Long-Term Plan 2021–31 (or supplementary information). You can find out more and download these documents here, view a copy at your local library or call Customer Services on 0800 324 636 to
request a copy.
Making a submission
You may make a submission on the proposed changes:
• Online at haveyoursay.ecan.govt.nz/LTP
• By email to mailroom@ecan.govt.nz using ‘LTP submission’ as your email subject
• By video using the online submission form
• By post to LTP submission, Freepost 1201, PO Box 345, Christchurch 8140.
Submissions close Sunday 11 April.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.3% Maybe?
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25% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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