New tram tracks will have to be dug up and re-laid
Part of a multimillion-dollar extension to Christchurch’s tram route is to be ripped up and replaced, just a year after it was built.
The new $3.6 million, 500m loop was only open for six months before it was closed in January when a tram derailed on the Poplar St bend.
Trams have been barred from using the section of track since.
Transport operations manager Stephen Wright said the council had investigated the cause of the derailment and determined it was a result of several factors, including areas where the track levels were “slightly out of tolerance”.
The tracks would be re-laid and upgraded, he said.
The council would not say how much this would cost or how much of the track had to be re-laid, claiming it was commercially sensitive information.
Read the full story from reporter Tina Law here (subscription required - first two articles a month free).
Don't overthink this riddle...
I have a silver sole
but no feet,
I make my living by bringing the heat.
What am I?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
-
76.4% Inside!
-
23.6% On top!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
Loading…
