1922 days ago

Is Christchurch a rubbish city?

Nicole Mathewson Reporter from The Press

Billions of construction dollars have been pumped into Christchurch since the devastating 2010 and 2011 earthquakes.

Nine years on, the rebuilt central city has emerged as the most modern in New Zealand. But there are still major gaps, most noticeably unfinished Crown anchor projects such as the metro sports facility, convention centre and a new stadium.

In a contentious opinion piece, travel writer Brook Sabin said instead of finding a world-class central city taking shape, the prevailing feeling was one of sadness.

What do you think? Is Christchurch sad and soulless or progressive and beautiful?

Read the full stories by clicking the links below and tell us what you think in the comments. (Please write NFP if you don't want your comments published in The Press/Stuff).

More messages from your neighbours
24 days ago

Paddy Gower seeks ‘bloody great Cantab’

Nicole Mathewson Reporter from The Press

The Kiwi journalist drilling deep into the country’s biggest issues is on a mission to find the local greats.

Paddy Gower is looking for the Good Kiwi in every region to feature in his show, The F@#$ing News - Paddy Gower Live on Tour.

To nominate a Good Kiwi, email reporters@press.co.nz with the name and a description of why your nominee should win. You an also share the local issues you think Paddy needs to tackle in the comments below.

It could be the woman whose knitting circle has made 3800 items for victims of domestic violence, the guy running the length of Aotearoa for mental health, or the woman with terminal cancer who spends her time campaigning to raise awareness and save lives.

“Basically I am looking for ... a bloody great Cantab who just gets on and gets things done. The criteria is somebody who has a positive attitude and makes the community a better place," Gower said.

“I will give this person the 'Big Ups' they deserve, and the community can celebrate them with me.”

A Good Kiwi will feature in each of Gower’s live shows in 14 centres through November and December. He will name the Cantabrian Good Kiwi at his Christchurch show on the evening of Friday, November 22, at St Margaret’s College.


The F@#$ing News - Paddy Gower Live on Tour is a sort of book tour, sort of stand-up comedy, some journalistic yarns and memoir, and some motivational speaking - with a fair bit of local in each show.

Gower also wants to know about topics of interest in the region.

“I’m ... going to be taking on a big issue facing Canterbury and offering up solutions.”

A stinky suburb, a neighbourhood needing a round-about or a cathedral in disrepair - “I will make your views count”, he said.

“I'm touring the nation to spread positivity, optimism and good vibes.”

*For tickets to the The F@#$ing News - Paddy Gower Live on Tour visit paddygower.co.nz

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9 days ago

Live Q&A: Garden maintenance with Crewcut

The Team from Neighbourly.co.nz

This Wednesday, we are having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.

John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!

As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!

John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.

Share your question below now ⬇️

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19 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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