Throwback Thursday
This photograph from the Press Historic Collection was taken on Armagh St in central Christchurch at 2pm on May 14, 1971, when the number of cars was unusual for that time of the day. It was the school holidays and traffic had been particularly heavy.
Traffic and road safety are still big talking points in Christchurch. On Monday, the city council proposed dropping speeds on vast chunks of Christchurch roads to 30 or 40kph - and some to even 10kph - to improve safety.
Click here to read reporter Tina Law’s full story (subscription required) on that proposal, or find more information on the council’s website here and tell us what you think in the comments below.
Don't overthink this riddle...
I have a silver sole
but no feet,
I make my living by bringing the heat.
What am I?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Should we ditch daylight saving? 🕰️
First introduced in New Zealand in 1927 with the passing of the Summer Time Act, it's what we know as 'Daylight Saving' and this year it ends on the first Sunday in April.
While we do get to sleep in this time around, some people would like to scrap the clock tinkering for good.
And why? Some evidence suggests the time changes are bad for our health as they mess with sleep patterns leading to short-term fatigue and affecting mood. Meanwhile the hour change is frustrating for farmers and a nightmare for getting the littlies to sleep. But what's your take?
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41% Yes - get rid of the clock changes
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57.3% No, I enjoy it
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1.7% Other - I'll share below
Christchurch's Unique Degustation Experience.
Looking for a memorable dinner in Christchurch?
Chillingworth Road . The restaurant offers a beautifully considered seasonal tasting menu that showcases outstanding New Zealand produce, presented with real care and creativity. The atmosphere is intimate, relaxed and perfect for a special evening out.
If you’ve been thinking about trying it, check their bookings there are sometimes a few midweek tables available.
A great excuse for a date night or catching up with friends over something a bit special.
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