Empower youth through adventurous experiences
We are an active Scout group located in Burnside Park with growing youth numbers in all sections:
We have spaces for new youth members from age 6 to 18 years in our Keas, Cubs, Scouts and Venturers section. This provides a great programme for youth, both boys and girls.
If you are a parent or young adult keen to become involved in scouting, we are actively looking to recruit additional leaders. More can be found out about scouting at www.scouts.org.nz.......
Please contact myself for any inquiries about become a volunteer leader or youth membership.
Term 1 2019 begins 4th February.
Chris Figg
Group Leader
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
🌉🛶 Early Birds Might Crack This One First… or Not? 🥚🧠
A person is crossing a bridge and sees a boat full of people, yet there isn't a single person on board.
How is this possible?
(Susan from Massey kindly provided this head-scratcher ... thanks, Susan!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Surplus vegetables.
My favourite way to use these is in a frittatta. It's so easy to make and even the kids will usually eat it. Mine like cheese. There are heaps of frittatta recipes online.
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