Nominate your most loved local!
Neighbours - we have something very special to tell you about...
Stuff's inaugural Love Your Local Awards, presented by Pure South, celebrate our most loved hospitality people and places. Nominate your most-loved local people and places, and then vote for your favourite amongst the finalists, to determine our regional winners.
You're invited to nominate your:
- Most Loved Food Truck or takeaway
- Most Loved Roadside Stall
- Most Loved Barista
- Most Loved Bartender or Publican
- Most Loved Front of House/Service Person or Team
- Most Loved New Business (open less than 12 months)
Your vote will put your 'Most Loved' up for the national title in each category as determined by our incredible judging panel including New Zealand chef Peter Gordon, Eat New Zealand CEO and owner of permaculture property The Food Farm Angela Clifford, and Stuff food editor Emily Brookes.
Best way to use leftovers?
I'm sure you've got some excess ham at home or cold roast potatoes.
What are some of your favourite ways to use leftover food from Christmas day? Share below.
🌟 Proud to Support Parkinson's New Zealand! 🌟
Emergency Cards is thrilled to support Parkinson's New Zealand, who provide top-quality information, education, and support for those living with Parkinson’s and Parkinson’s Plus conditions across Aotearoa.
Now, when you purchase an Emergency Card, Tag, or Combo and enter PNZ2024 at checkout, 20% of proceeds will go directly to Parkinson's New Zealand!
Get the peace of mind to live with greater independence with Emergency Cards while supporting an organisation doing great work for all people affected by Parkinson's related conditions.
Let’s make a difference together! 💙
Click below to learn more about how to access Parkinson's educators, resources and support groups across New Zealand.
Fair play
Whether it’s a playhouse, she shed or teenager’s sleepout, a stencil-painted floor in Resene Clockwork Orange will elevate it from meh to wow. Find out how to create your own with these easy step by step instructions.
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