Sunbeam 22 Litre Quick Start Benchtop Oven
As new (only used a handful of times!)
Very clean and tidy - excellent condition.
Comes packed in the original box with the accessories included.
Product Write Up (from website):
Digital oven with 10 pre-set quick start functions, making cooking your favourite foods even easier. The oven temperature and time has been pre-selected to create the best cooking results for 10 popular cooking types. Simply choose, customise and cook. Extra depth in the back of the oven allows you to cook pizzas up to 30cm in size.
The timer can be set up to 60 minutes with countdown displayed on the LCD screen.
It will automatically turn the oven off at the end of the cooking time.
Dimensions: 36.5cm (H) x 54.5cm (W) x 43.5cm (D)
22 Litres Capacity
1700 Watts
Up to 240 degree C temperature
Cooking Style: Toast, Crumpet, Pizza, Bake, Grill, Cookies, Roast, Warm, Defrost and Reheat.
Pick up only, thanks.
*NOTE: This oven is currently listed on Trade Me, too.*
Step by step for a great cause!
Our amazing Hillary Hikers from Edmund Hillary Village showed their support for Bowel Cancer New Zealand's Move Your Butt campaign this month!
Sporting the bright purple and orange campaign shirts, these wonderful walkers hit the Auckland waterfront and marched from Mission Bay to Kohimarama, raising awareness for bowel cancer and the importance of early detection along the way.
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Have you got New Zealand's best shed? Show us and win!
Once again, Resene and NZ Gardener are on the hunt for New Zealand’s best shed! Send in the photos and the stories behind your man caves, she sheds, clever upcycled spaces, potty potting sheds and colourful chicken coops. The Resene Shed of the Year 2026 winner receives $1000 Resene ColorShop voucher, a $908 large Vegepod Starter Pack and a one-year subscription to NZ Gardener. To enter, tell us in writing (no more than 500 words) why your garden shed is New Zealand’s best, and send up to five high-quality photos by email to mailbox@nzgardener.co.nz. Entries close February 23, 2026.
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