Just cooking up some rhubarb, lemonbalm and apple (the first two ingredients are from my own garden), I don't know how it will turn out but probably good. 😃
They were in my fridge and needed using up, so I chopped 'em up and am slow-cooking them/stewing them in the wok which I use for cooking everything (including marmalade! I clean it out well between uses though). I've stewed/boiled each of the three ingredients by themselves in the past and it turned out well, and a friend was stewing rhubarb and apple the other week, so thought I would do the same and use up what I had in my fridge! 😃 YES, I am cooking it with the lid on, but you can't see through the steamy lid so I took it off so you could see the individual ingredients! 😃 Enjoy!!!!!!!! 😃
Poll: Is it ok to regift something that you have been given?
🎁 Holiday Gift Chat!
Do you ever regift?
What’s your take on asking for a receipt if a gift doesn’t fit?
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79.2% Yes! It's better to regift what I don't need
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20.8% No. It's the thought and effort that matters
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I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
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