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Fiona from Henderson
From our household to yours, Happy Easter to one and all - be safe and eat heaps of chocolate 🍫😋
♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
Happy Easter
Aranga Aranga
Sretan Uskrs
Buona Pasqua
Maligayang Pasko ng Pagkabuhay
Frohe Ostern… View moreFrom our household to yours, Happy Easter to one and all - be safe and eat heaps of chocolate 🍫😋
♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
Happy Easter
Aranga Aranga
Sretan Uskrs
Buona Pasqua
Maligayang Pasko ng Pagkabuhay
Frohe Ostern
Cásca sona duit
Gelukkig Pasen
Sreḱen Veligden
Veselé Velikonoce
复活节快乐
Mutlu Paskalyalar
Καλό Πάσχα
عید پاک مبارک
חג הפסחא שמח
Wesołych Świąt Wielkanocnych
Pasg Hapus
Paste Fericit
Felices Pascuas
हैप्पी ईस्टर
♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
Brian from New Lynn
Spread the joy and warmth in your hearts to everyone this Easter. Hope this Easter brings promotion and success in your life. Wishing you a very happy and blessed Easter.
=========================================================
The Team Reporter from Auckland Stuff
Who loves Hot Cross Buns? Nothing beats the smell of a freshly toasted hot cross bun, but as Easter this year will be spent in coronavirus lockdown and your favourite bakery or cafe is closed, we've put together a list of some of the best spices buns you can find or if you're feeling … View moreWho loves Hot Cross Buns? Nothing beats the smell of a freshly toasted hot cross bun, but as Easter this year will be spent in coronavirus lockdown and your favourite bakery or cafe is closed, we've put together a list of some of the best spices buns you can find or if you're feeling adventurous why not make them.
My personal favourites are from Daily Bread. What's your favourite thing about Easter?
76 replies (Members only)
New Zealand School of Food & Wine
It was a great day, when Philippe Meyer agreed to work at the New Zealand School of Food and Wine, way back in 2001. Trained as a chef in Switzerland, Philippe came to New Zealand for his OE and never left. For our 25th Anniversary Cooking demonstration he presented his special Pork Rillettes and … View moreIt was a great day, when Philippe Meyer agreed to work at the New Zealand School of Food and Wine, way back in 2001. Trained as a chef in Switzerland, Philippe came to New Zealand for his OE and never left. For our 25th Anniversary Cooking demonstration he presented his special Pork Rillettes and crunchy Focaccia bread recipe.
Read the full story and recipe's below.
The Team from Lake Panorama Dental
Happy Easter to each and everyone of you and your families. God Bless you all.
Stay safe and in Good health.
The Team at Lake Panorama Dental
Brian from New Lynn
Where are the cases?
==================
The latest data from the Ministry of Health shows that the Southern District Health Board (DHB) continues to have more cases of COVID-19 than any other DHB, with 207. It's followed by Waitemata, Auckland, Waikato and Canterbury. Tairawhiti continues to… View moreWhere are the cases?
==================
The latest data from the Ministry of Health shows that the Southern District Health Board (DHB) continues to have more cases of COVID-19 than any other DHB, with 207. It's followed by Waitemata, Auckland, Waikato and Canterbury. Tairawhiti continues to have the fewest with only a single case in that DHB. The Ministry of Health website doesn't break the data down into individual towns or areas, however, some DHBs are providing more specific information on their websites.
Total cases by DHB
================
Southern: 207
Waitemata: 183
Auckland: 173
Waikato: 167
Canterbury: 135
Counties Manukau: 98
Capital and Coast: 86
Nelson Marlborough: 48
Bay of Plenty: 42
Hawke's Bay: 38
Mid Central: 28
Northland: 25
Hutt Valley: 21
Lakes: 14
Taranaki: 14
South Canterbury: 11
Wairarapa: 9
Whanganui: 7
West Coast: 5
Tairawhiti: 1
Transmission
===========
New Zealand is now in its third week of nationwide lockdown under alert level 4. The decision of whether to extend that lockdown from its currently four-week run or to lift it will be made on April 20. One of the key pieces of data that will be considered if the level of community transmission, which is where officials can't identify who an infected individual contracted the illness from. That is up 1 percent on last week, while transmission overseas has fallen.
Transmission type
===============
Overseas: 40 percent
Contact with known case: 46 percent
Community transmission: 2 percent
Source under investigation: 11 percent
Clusters
=======
Outbreaks within New Zealand may be referred to as clusters. These are groups of COVID-19 cases linked together as they have all been to the same location. Within a cluster there may be an individual who has a link to someone who has travelled. The number of cases linked to clusters has grown over the last week with the increase in the "contact with known case" transmission type. There are 13 significant clusters in New Zealand.
These are clusters with 10 or more cases.
==================================
Bluff wedding: 85 cases
Marist College, Auckland: 85 cases
Matamata bar: 70 cases
Party in Auckland: 35 cases
World Hereford Conference, Queenstown: 33 cases
Rosewood rest home, Christchurch: 30 cases
Workplace, Auckland: 28 cases
Wellington group which travelled to the United States: 16
Ruby Princess cruise ship: 16
Auckland group which travelled to the United States: 15
George Manning retirement village: 14
A rest home in Waikato: 14
A wedding in Wellington: 13
Ages
=====
0-9: 24
10-19: 102
20-29: 325
30-39: 204
40-49: 189
50-59: 216
60-69: 158
70+: 94
Sex
===
Male: 592
Female: 718
Not specified: 2
Ethnicity
European or other: 963
Asian: 133
Unknown: 52
Maori: 110
Pacific people: 54
========================================================
ShieldsUp is a volunteer driven initiative of over 500 Kiwis, 3D printing, manufacturing and distributing face shields to our medical and emergency heroes across the country facing Covid-19 head on.
Within two weeks, we have delivered over 5,000 face shields, but we are still hearing the calls … View moreShieldsUp is a volunteer driven initiative of over 500 Kiwis, 3D printing, manufacturing and distributing face shields to our medical and emergency heroes across the country facing Covid-19 head on.
Within two weeks, we have delivered over 5,000 face shields, but we are still hearing the calls of many. As the government and DHB’s publicly assure us that all necessary equipment is readily accessible, the demand for our face shields continues to grow daily, with requests for 30,000 shields.
If you would like to help us help them, sign up to volunteer at shieldsup.org.nz, or make a donation to ensure we can continue to produce and distribute our shields to protect our frontline heroes.
ShieldsUp, offering protection to Kiwi’s against COVID-19.
Find out more
Try out MOTAT’s boredom-busting activities, games, videos and fun for kids to do at home. New content is being added daily!
Kids can browse MOTAT.Fun themselves or with their family, learn new things and get creative. There’s also content for parents and for teachers wanting to add to their … View moreTry out MOTAT’s boredom-busting activities, games, videos and fun for kids to do at home. New content is being added daily!
Kids can browse MOTAT.Fun themselves or with their family, learn new things and get creative. There’s also content for parents and for teachers wanting to add to their lesson plans.
Learn how to make a bubble flood, gather things to make a time capsule, build a rocket, design your own car of the future and make games from things you can find around home.
Make bubble life brighter and take a look at MOTAT.Fun for inspiration to keep the kids busy and entertained.
Find out more
New Zealand School of Food & Wine
Chef Spencer Matagi, Chef de Partie at Soul Bar, graduated from NZSFW in 2018.
Spencer shares Samoan classics, Palusami - Taro leaves, steamed with coconut cream along with lamb chop suey.
The Team from Auckland Museum
We think you’ll love this New Zealand Hot Cross and Cold Cross Bun recipe from Aunt Daisy's Cookery Book of Approved Recipes, from our collection.
Maud Ruby Basham (30 August 1879 – 14 July 1963), professionally known as Aunt Daisy, was a well-loved New Zealand radio broadcaster. Her … View moreWe think you’ll love this New Zealand Hot Cross and Cold Cross Bun recipe from Aunt Daisy's Cookery Book of Approved Recipes, from our collection.
Maud Ruby Basham (30 August 1879 – 14 July 1963), professionally known as Aunt Daisy, was a well-loved New Zealand radio broadcaster. Her 30-minute daily morning show ran from 1933 to 1963. Her role was primarily to promote household products and to boost morale during World War II. Try out this recipe and it might just boost your morale! Best served hot with lashings of butter…
Aunt Daisy’s full recipe and other activities for the Easter Weekend are over at our Auckland Museum at Home Hub!
Visit us online
Fiona from Henderson
This is Sandra.
Sandra is smart.
Sandra observed her caretakers washing their hands repeatedly at the Center for Great Apes in Wauchula, Florida.
Sandra started washing her hands too.
Sandra scrubs the fronts and backs of her hands.
Sandra takes the time to clean her hands thoroughly.
Sandra has … View moreThis is Sandra.
Sandra is smart.
Sandra observed her caretakers washing their hands repeatedly at the Center for Great Apes in Wauchula, Florida.
Sandra started washing her hands too.
Sandra scrubs the fronts and backs of her hands.
Sandra takes the time to clean her hands thoroughly.
Sandra has good hand hygiene.
Sandra is responsible.
Sandra stays home.
Sandra isn't throwing parties.
Sandra isn't hanging out at the beach with people.
Sandra isn't inviting friends over.
Sandra isn't putting vulnerable people's lives at risk.
Sandra probably touches her face like it's her job, but...
Sandra washes her hands better than most humans.
Sandra scrubs surfaces around her, too.
Sandra is smart.
Be like Sandra.
www.youtube.com...
P.S. Sandra's hand washing habit originated a few months prior to the pandemic.
Brittany Keogh Reporter from Western Leader
Hi neighbours, From grandparents to best friends, mums to grandchildren – Kiwis have opened up about who they miss the most two weeks into the coronavirus lockdown and shared messages for loved ones outside their bubbles in a touching video created by an Auckland-based production company. Who do … View moreHi neighbours, From grandparents to best friends, mums to grandchildren – Kiwis have opened up about who they miss the most two weeks into the coronavirus lockdown and shared messages for loved ones outside their bubbles in a touching video created by an Auckland-based production company. Who do you miss most during lockdown? Warning: The video in this story may make your eyes leak.
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