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Fire and Emergency New Zealand continues to work on the fire at the New Zealand International Convention Centre on Hobson Street and expects to continue working throughout the day.
The SkyCity fire is continuing to burn on Wednesday morning - with severe gales and rain forecast. There have been major road closures and bus timetable changes. Make sure you're up to date with the latest:
TRAFFIC: Due to major traffic delays expected in central Auckland, we are advising … View moreThe SkyCity fire is continuing to burn on Wednesday morning - with severe gales and rain forecast. There have been major road closures and bus timetable changes. Make sure you're up to date with the latest:
TRAFFIC: Due to major traffic delays expected in central Auckland, we are advising Aucklanders to avoid unnecessary travel into the city centre," says Auckland Transport spokesperson John Nottage.
"If you can work from home or from a non-central location, or start work later in the day, we recommend you do so. More updates here.
PUBLIC TRANSPORT: Auckland Transport says detours are affecting the NX2 22A, 22N, 22R, 221X, 223X, 24B, 24R, 24W, 243X, 248X, 82, 802, 923, 75, 18, 151X, 171X, 172X, 195X, 209, 105, 106, 110, 125X, 129, 132, 132X, 133, 133X, 134 InnerLink and OuterLink bus services. There are also changes to bus stops.
-The SkyCity carpark was expected to open this morning and customers whose cars were stuck in the carpark on Tuesday night wouldn't be charged for the extra day.
Speed reductions on around 700 Auckland roads will be decided this afternoon.
Some of the dangerous roads considered for the reductions include Dairy Flat Highway, Whitford Rd, Hobson St and Karangahape Rd.
People are divided on whether reductions should be enforced. What are your thoughts?
Hey Auckland,
Parkable is an app that eases the morning stress by allowing you to find, reserve and pay for parking via your phone. Simply download the Parkable app and use the map to find a park near your destination.
● Commute with confidence by reserving a park 30 minutes in advance
●… View moreHey Auckland,
Parkable is an app that eases the morning stress by allowing you to find, reserve and pay for parking via your phone. Simply download the Parkable app and use the map to find a park near your destination.
● Commute with confidence by reserving a park 30 minutes in advance
● Choose from thousands of parking spots
● Park to suit your budget and only pay for the time you use
As a member of Neighbourly, get your first parking session free by using the promo code NEIGHBOUR.
Our new beauty store in Botany Mall will provide treatments, such as threading, waxing, eyebrow and eyelash tinting, henna, ball makeup and range of facials.
Allure means the quality of being powerfully and mysteriously attractive or fascinating.
We pride ourselves on … View moreOur new beauty store in Botany Mall will provide treatments, such as threading, waxing, eyebrow and eyelash tinting, henna, ball makeup and range of facials.
Allure means the quality of being powerfully and mysteriously attractive or fascinating.
We pride ourselves on empowering women by providing top-class treatments in a luxurious and welcoming environment.
Our main focus is keeping everything at a reasonable price, while also maintaining the quality.
You can be sure you’re getting the best beauty care as well, with Allure Beauty using quality products suitable for all treatment and qualified beauty technicians.
Allure Beauty is also dedicated to maintaining excellent customer service and adhere to strict hygiene policy. We are flexible, efficient and have a great reputation for helping our customers look as beautiful as ever.
So what are you waiting for, just pop in for a great treat.
We welcome walk-ins or to make an appointment phone 09 2650910 or visit Allure Beauty Salon opposite Stevens in Garden lane at Botany town Centre or find out more on our website
Price - 3,000
Year - 2002
Kms - 145000
WOF - 1 yr
Rego - 6 months
Exterior colour - Green
Interior - Leather
Doors - 4… View morePrice - 3,000
Year - 2002
Kms - 145000
WOF - 1 yr
Rego - 6 months
Exterior colour - Green
Interior - Leather
Doors - 4
Seats - 5
Body style - Sedan
If interested, contact- 021 1231 725
Serves 4
Ingredients
350 g Turbot - Filet no skin or bones
4 Oysters - out of shell roughly chopped
1 Shallot - brunoises
1 Chives - finely cut
1 tsp Mayonnaise
… View moreServes 4
Ingredients
350 g Turbot - Filet no skin or bones
4 Oysters - out of shell roughly chopped
1 Shallot - brunoises
1 Chives - finely cut
1 tsp Mayonnaise
Pinch Lemon Zest
Hollandaise
2 Egg yolks
100 g Butter - clarified
1 tbsp Vinegar
Pinch Salt
Broad beans
Peas
Pea feathers
Foam
2 Shallots
100 ml White Wine
600 ml Chicken Stock
150 gr Peas
Bean pods
125 gr Butter per 500 ml liquid.
Process
Filling - Fish
Mix oyster, shallot, chives, mayo and zest. Put into pipping bag. Portion the fish into 90 gm pieces, preferably triangles. Cut a pocket into the pieces and fill with the oyster mix.
Hollandaise
Wisp a sabayon in a bain-marie with yolk, vinegar and salt. Add butter little by little while whipping. Season at the end.
Beans
Break the beans out of the pods by pushing it through the shell. Blanch the beans for 10 seconds and squeeze the inner bean out of the skin.
Foam
Sautee shallot in a large based pot. Deglaze with the wine, then add stock. Bring it to boil and add the peas and bean pods. Cook for 2 mins and strain. Spread the green stuff on the tray and cool it down. When cold, blend it all. Strain and season. Add 125 g butter per 500 ml.
At Service
Bake the fish at 80 degrees for 16 minutes.
Add the beans and peas to the hollandaise with a bit of fine cut chives.
Spoon the hollandaise in the base on a large serving bowl.
Put the fish on top and garnish with pea feathers.
Hi Neighbours, Auckland Transport has brought in most of the 700 speed limits cuts it had proposed in rural and city and town centres. A new survey shows strong public support for the safety move. Do you back it ? Read the article below.
(Please type NFP if your comment is not for print)
NZ House & Garden House Tours are coming to a region near you!
February and March 2020, we invite you to step inside the pages of one of New Zealand’s favourite magazines for a day of indulgence visiting exquisite homes and gardens, all in support of Breast Cancer Foundation NZ.
This year… View moreNZ House & Garden House Tours are coming to a region near you!
February and March 2020, we invite you to step inside the pages of one of New Zealand’s favourite magazines for a day of indulgence visiting exquisite homes and gardens, all in support of Breast Cancer Foundation NZ.
This year we’re heading to five fabulous locations: Bay of Islands, Taupō, New Plymouth, Blenheim and Dunedin - which of these summer destinations would you love to head to?
Tell us your preferred destination and your favourite local hot-spot via this link to be in to win a double pass to the House Tour of your choice!
Entries close this Thursday 24th October 2019.
We know life insurance is important, but we often put it off thinking we’ll get to it later.
Everyone’s circumstances are different. However, there are important life stages where you may want to consider life insurance:
● wedding planning
● having a child
● buying a house
● … View moreWe know life insurance is important, but we often put it off thinking we’ll get to it later.
Everyone’s circumstances are different. However, there are important life stages where you may want to consider life insurance:
● wedding planning
● having a child
● buying a house
● writing a will
Until 31 November 2019, if you take out a Cigna LifeOne policy and you’ll receive $150 credit towards your premium payments.
Schedule a call with Cigna for a personalised quote and to talk through your options.
SCHEDULE A CALL
$150.00 policy credit applied after three months of premium payments. Terms and conditions apply. See www.cigna.co.nz/stuff for more information.
Choices Flooring’s Floors for Living Spring Catalogue is out NOW!
With inspirational flooring ideas and advice to help you make the right choice, and a range of savings on carpet, timber, laminate, luxury vinyl, and window furnishings, you’re sure to find the floor you’ve been searching … View moreChoices Flooring’s Floors for Living Spring Catalogue is out NOW!
With inspirational flooring ideas and advice to help you make the right choice, and a range of savings on carpet, timber, laminate, luxury vinyl, and window furnishings, you’re sure to find the floor you’ve been searching for.
The Choices Flooring Spring Catalogue is 16 pages full of hints, tips and ideas to inspire you.
And there is a chance to win $5,000 CASH.
Visit Choices Flooring East Tamaki to get your FREE copy, 3/107 Harris Road, East Tamaki, Auckland, New Zealand
Should this be part of your child's school curriculum?
Computer desk for sale. Got brand new but not using it. As good as new.
Approx 120cm x 55cm x 73cm
FEATURES:
- Round corners on the edges to enhance safety
- Straightforward design for more possibilities & arrangements
- Scratch-proof & abrasion-resisting table top
- Waterproof … View moreComputer desk for sale. Got brand new but not using it. As good as new.
Approx 120cm x 55cm x 73cm
FEATURES:
- Round corners on the edges to enhance safety
- Straightforward design for more possibilities & arrangements
- Scratch-proof & abrasion-resisting table top
- Waterproof tabletop for easy maintenance
Hi neighbours, an international report has ranked NZ's child obesity rate second-worst in the OECD with 39 per cent of Kiwi kids overweight or obese. Unicef is now calling for the Government to introduce a sugar tax to curb the problem. Would you support this? What do you think needs to be … View moreHi neighbours, an international report has ranked NZ's child obesity rate second-worst in the OECD with 39 per cent of Kiwi kids overweight or obese. Unicef is now calling for the Government to introduce a sugar tax to curb the problem. Would you support this? What do you think needs to be done about child obesity? Read the full story here: www.stuff.co.nz...
Prepared by our Level 5 Diploma cookery students, this programme focuses on ingredients and the understanding of advanced cookery techniques and building an in-depth knowledge of how products are transformed by cooking processes.
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