Reid Classic Electric Bike Black
Near New Reid Classic Electric Bike Black 56cm, only ridden 7km.
*Powerful and efficient Bafang 250W rear hub motor, enabling speeds upto 25kph, inline with pedelec regulations
*A range of up to 70km to 110km when in "eco" mode, or up to 40-69km in full power mode.
11AH pannier-mounted battery with Panasonic cell
*Reid custom hydroformed alloy frame with internal cabling for gearing, brakes and electrics
*Comes complete with charger to match country standard, LCD display showing range; speed, distance and assistance mode, mudguards, rear pannier rack, kickstand and lights, which are all powered via the 11Ah Panasonic celled battery.
I’m Looking to get a smaller bike this one is to tall for me im 5’5 (168cm) and im to short for it unfortunately. If you have any questions please don’t hesitate to ask.
Pick up/ viewing is in Sandringham Area
Near new condition, some wear and tear. Comes with leather saddle bags, seat cover, bell,and bike cover. Comes with charging pack.
Taking reasonable offers.
Viewings welcome by appointment
Poll: Do you think banning gang patches is reasonable?
With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.
This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.
Do you think this ban is reasonable?
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77.2% Yes
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21.2% No
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1.5% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.