1167 days ago

New Nordic Cuisine

New Zealand School of Food & Wine

New Nordic Cuisine had redefined the food culture of Denmark, Norway, Sweden, Iceland and Finland.
Our own Chef Finn is from Denmark and spent his formative years working in Michelin star rated restaurants including working as Sous Chef for legendary Noma chef, Rene Redzepi.

This menu is inspired by Chef Finn’s Nordic heritage.
"We work with local high quality ingredients to combine good taste in food with contemporary culinary techniques,” says Chef Finn.

Here are some photos of the dishes our Diploma students prepared and served.
1. Tartare of Trevalli on Rye bread with pickled beetroot, sorrel and brown butter siphon.
2. Salmon served with a compote of tomatoes, oil of chervil and crispy onion rings.
3. Pigeon Bay Lamb rump, sous vide with buttermilk foam & beef jus.
4. Salad of raw cabbage, kale with mushroom and pickled red onion dressing
5. Terrine of pork served with Granny Smith apple puree & leek, mustard vinaigrette & tarragon.
6. Guests seated with Franck

More messages from your neighbours
23 minutes ago

Are you moving out?

The Shop Manager from Red Cross Shop Onehunga

Kia Ora Neighbours,

Are you moving out or know someone who is?
Are they needing good quality items to fill their home up with?
We sell bedding, linen, furniture and homewares such as cups, glasses, pots and pans, cooking utensils, cutlery and more!
This week @Red Cross Shop Onehunga, we have everything you need to get you started!

Fill your flat up with us today!

Pop in and browse what we have available at affordable prices.

Monday to Saturday 9am to 5pm
Sunday 10am to 5pm

200 Onehunga Mall Road, Onehunga

Ph: 09-622-1565

3 hours ago

Looking for a photographer

Jonathan from Mount Wellington

Hi
I am looking for a Photographer for portrait only 2-3 pics no more,
let me know 0226793872 Jonathan

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15 hours ago

🧩 Crack the Code: Today’s Riddle Challenge! 🤔

Riddler from The Neighbourly Riddler

I’m a three-digit number; my tens digit is five more than my ones, and my hundreds digit is eight less than my tens—what am I?

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