Winter Special on Kitchen Facelifts!
Hi Neighbours,
It's Kevin and the team here from Kavanagh Kitchens Auckland. We're running our WINTER PROMOTION for all kitchen makeovers..
Our amazing WINTER OFFER includes $1000 off the pre-tax price!!
Also, pay the deposit within 30 days of the quote and get all handles free to the value of up to $1000 through our supplier at Archant.
Kitchen makeovers are a cost effective way of making use of the existing kitchen cabinetry and internal carcasses, not to mention a lot less hassle than building an entirely new kitchen
1.Replace kitchen doors, drawers & cupboards
2.Replace kitchen door handles and fittings
3.Install new, fitted kitchen worktops
4.Replace sinks and taps
5.Install new lighting
Kitchen Makeover Prices.
Small Kitchens - From $9,000 + GST
Medium Kitchens - From $12,500 + GST
Large Kitchens - From $15,000 + GST
We'd love to meet you and give you a quote. Inquire with us today!
Giant toybox, 18-metre tree and festive joy from 'square to square' sprinkle the magic
Ready to feel the magic in the heart of the city? ✨ With 22 days of celebrations, the city centre is buzzing with holiday cheer!
🎁 A giant toybox lighting up Aotea Square
🎄 An 18-metre Christmas tree dazzling at Te Komititanga
🎶 Live music, markets, and so much more!
It’s Riddle Time! Beat the Neighbourhood with Your Smarts!
Which of the following words don't belong in the group and why?
CORSET, COSTER, SECTOR, ESCORT, COURTS
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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