Posts by Stuff Travel
1031 days ago

Is Hokitika the friendliest town in NZ?

Lorna Thornber Reporter from Stuff Travel

Hi everyone,
Hokitika has been named the most welcoming town in NZ in Booking.com's 10th annual Traveller Review Awards.
Would be keen to hear from those who live there or who have visited whether they think the town really is exceptionally friendly. What makes it a welcoming place, or otherwise? Were there any cafes, restaurants, shops or other places you received a particularly warm welcome?
Lake Tekapo and Oamaru came in second and third place respectively, followed by Cambridge, Picton, Invercargill, Martinborough, Kerikeri and Palmerston North. Would also love to hear from you if you have thoughts on these places. Please include 'NFP' (not for publication) in your comment if you don't want it to appear in a travel article.
Thanks for taking the time to share your thoughts?

More messages from your neighbours
6 days ago

Poll: Should all neighbours have to contribute to improvements?

The Team from Neighbourly.co.nz

An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.

When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?

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Should all neighbours have to contribute to improvements?
  • 82.3% Yes
    82.3% Complete
  • 15% No
    15% Complete
  • 2.7% Other - I'll share below
    2.7% Complete
2287 votes
15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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1 day ago

Georgina's Rhubarb Crumble

Bruce McLaren Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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