1232 days ago

Cooking up a storm

New Zealand School of Food & Wine

Six of our NZQA Diploma Cookery students signed up for the New Zealand Hospitality Championships – previously known as the Culinary Fare run by the New Zealand Chefs Association at the recent Hospitality Hui held on on September 19, 2022.

Planning took place over the previous six weeks where the students formulated their dish concepts. Practical cooking sessions enabled them to test and try out their culinary ideas and refine their dishes.

These efforts were boosted by the reflections of our Head Chef Finn Gybel and his stories of when he had competed in Denmark nearly 20 years ago. Back then, our Chef Finn was sous chef to René Redzepi, now rated as one of the great chefs of the world.

As a result, we won 1 Gold, 2 Silver and 2 Bronze medals.

More messages from your neighbours
20 hours ago

A Neighbourly Riddle! Don’t Overthink It… Or Do?😜

The Riddler from The Neighbourly Riddler

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

If you multiply this number by any other number, the answer will always be the same. What number is this?

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4 hours ago

Outdated 'Recent Notices in New Zealand'

Fiona from Henderson

Can anyone here or from Neighbourly.co.nz please explain to me why we have the so called ''Recent Notices in New Zealand' a.k.a. death notices tab here on Neighbourly when if fact, the most recent death notice is from 2023?
I don't know if anyone has used this tab recently, if ever, I only used when looking for a friend's recent death notice.
If this isn't going to be updated or in fact be what they say it is, 'Recent Notices in New Zealand', then please replace it with something we can all access with up to date information, maybe bring back the groups option - just a thought.
Any ideas people?

23 days ago

Poll: As a customer, what do you think about automation?

The Team from Neighbourly.co.nz

The Press investigates the growing reliance on your unpaid labour.

Automation (or the “unpaid shift”) is often described as efficient ... but it tends to benefit employers more than consumers.

We want to know: What do you think about automation?
Are you for, or against?

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As a customer, what do you think about automation?
  • 9.6% For. Self-service is less frustrating and convenient.
    9.6% Complete
  • 43.4% I want to be able to choose.
    43.4% Complete
  • 47% Against. I want to deal with people.
    47% Complete
2570 votes