1121 days ago

Artisan breads: Bread dough to Ciabatta

New Zealand School of Food & Wine

Perfect your kneading and bread-making techniques with the support of our chef in this one day weekend course. Making your own bread from scratch is a wonderful skill to have, and you'll gain recipes and techniques you can use again and again.

At the end of the day you will come away with a large amount of fresh delicious bread to take home and enjoy sharing.

You'll learn about working with different types of yeast, recognise and understand the important stages in bread making, and specialist techniques such as working with a starter and different loaf shapes.

RECIPES INCLUDED IN THIS COURSE:
- Basic bread dough
- Plaited white bread
- Sourdough
- Ciabatta
- Farmers Bread

More messages from your neighbours
9 days ago

Private swimming lessons, affordable prices

Olga from Blockhouse Bay

My name is Katya Narkulova. I am a swimming instructor with 2 years experience and I have my level 3 teaching in Aquatics qualification. I have been involved in competitive swimming, water polo and synchronised swimming from age of 8. I am passionate about teaching people to have confidence in the water and to improve their swimming ability, either socially or praperation for competition. I offer private lessons in West Auckland (preferably Mt Eden Dean Greenwood swimming pool) , for all ages and abilities.
References are available upon the request.
My contact details are, 0226513467 and katanarkulova10@gmail.com

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8 hours ago

Tips for better sleep from Beds4U!

Beds 4 U Avondale

Hi Neighbours,

Tired of counting sheep? We've got a better way! Check out our latest tips for a sleep experience that'll have you waking up refreshed and ready to conquer the day. #sleeptip #sleep

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8 hours ago

KIDS Flea market this Saturday.

Ismail from New Lynn

KIDS market this Saturday. Young (6-13year) Entrepreneurs!!!! come and support them.