1930 days ago

Fun Indoor Rainy Games To Play

Andrea from Eden Terrace

Oh oh, it's raining...now to have some fun!
Arm & Leg Tag is the classic chase game with a twist: every player is “it” and the goal is to tag each person’s arms and legs. When a player’s arm or leg is tagged, they can no longer use it, so they’ll have to put their arms behind their back or hop on one leg. Tagging any other part of their body is allowed, but it doesn’t count towards anything. When all four limbs have been tagged, players are out of the game, and the last player standing with at least one arm or leg wins. Arm & Leg Tag is easy to play indoors, just watch out for furniture or sharp edges.

In As Seen on TV, one player (usually the parent) serves as the “TV” and acts out what’s on the “screen.” Give one child the remote (real or pretend), and ask them to flip through the channels until they land on what they want to watch. Once they pick their favorite program, which could be anything from a cartoon to a sports game to a commercial, they’ll announce their choice and the TV will have to act it out. As the TV, you can use any props at your disposal, but you have to be every character on the show. After 10-15 seconds, ask the player with the remote to change the channel and pick a new show for the TV to act out. Once kids get the idea of the game, they can swap in to play the TV.

Story Cards lets you craft an original story using homemade picture cards. Cut each sheet of 8.5″ x 11″ paper into 10 playing cards and draw a single item on one side of each. The items can be any person, place, or thing, but it helps to make them specific and personal. Shuffle up the deck and begin picking cards from the top to tell a story. The stories don’t have to make sense, and it might be challenging to find connections between cards, but that’s part of the improvisational fun.

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More messages from your neighbours
5 days ago

Poll: Should the government levy industries that contribute to financial hardship?

The Team from Neighbourly.co.nz

As reported in the Post, there’s a $30 million funding gap in financial mentoring. This has led to services closing and mentors stepping in unpaid just to keep helping people in need 🪙💰🪙

One proposed solution? Small levies on industries that profit from financial hardship — like banks, casinos, and similar companies.

So we want to hear what you think:
Should the government ask these industries to contribute?

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Should the government levy industries that contribute to financial hardship?
  • 59.7% Yes, supporting people is important!
    59.7% Complete
  • 26% No, individuals should take responsibility
    26% Complete
  • 14.3% ... It is complicated
    14.3% Complete
1056 votes
28 minutes ago

2 x Cooks (Indian Cuisine – Tandoor Cook & Curry Cook)

Kiran Reddy from Mount Eden

Location: Milford, Auckland, New Zealand
Employment Type: Permanent, full-time
Hours: Minimum 30 hours per week per position, rostered shifts including evenings, weekends and public holidays
Pay Rate: $25 per hour

We are seeking 2 experienced Cooks specialised in Indian cuisine to join our commercial kitchen. Each position is full-time and permanent.

Position 1: Tandoor Cook

Key Duties

• Operate and manage the tandoor oven during preparation and service
• Prepare naan, roti, paratha and other Indian breads
• Prepare and cook tandoori meats, seafood and vegetarian items
• Prepare marinades, spice blends and yoghurt-based mixtures
• Monitor cooking temperatures and timing to ensure quality and food safety compliance
• Maintain consistency in taste, texture and presentation
• Clean and maintain tandoor equipment and work area
• Assist with stock control and ordering of meat and dry goods
• Follow Food Control Plan and Health & Safety procedures (Refresher training will be provided)

Position 2: Curry Cook

Key Duties

• Prepare, season and cook a range of Indian curries, gravies and rice dishes
• Prepare sauces, spice pastes and base gravies from raw ingredients
• Portion and cook meat, poultry, seafood and vegetarian dishes
• Carry out daily mise en place and production for service
• Monitor portion control and maintain consistency of flavour and presentation
• Ensure proper storage, stock rotation (FIFO) and minimisation of waste
• Maintain cleanliness and food safety compliance in work area
• Support overall kitchen operations during service

General Requirements for Both Positions

• Minimum 4 years’ recent and relevant experience cooking Indian cuisine in a commercial kitchen (experience must align with the specific role applied for), OR
• NZQF Level 4 qualification (or equivalent) in Cookery or Commercial Cookery with substantial Indian cuisine experience
• Strong knowledge of traditional Indian spices and cooking techniques
• Ability to work independently and manage a section during busy service
• Good understanding of food safety and hygiene standards
• Reliable and able to work rostered shifts

How to Apply

Please send your CV and specify which position you are applying for to: anokha140@yahoo.com
Applications close: 6th March 2026

Applicants must be New Zealand citizens/residents or eligible to apply for a work visa.

12 hours ago

Auckland Seniors & Travel Expo

Seniors & Travel Expo

Neighbourhood locals are invited to the Auckland Seniors & Travel Expo, a relaxed and welcoming event bringing lifestyle, leisure, and travel together under one roof. Meet 50+ exhibitors showcasing travel ideas, retirement living, mobility solutions, health services, finance, and local clubs. Enjoy live music from Kulios, café seating, door prizes, and be in to win a Luxury Beachfront Escape for Two to Rarotonga.

North Harbour Stadium
28 February & 1 March
10:00am – 3:00pm
$10 entry
More Info & Tickets

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