1380 days ago

Auckland Museum reopening this Friday

The Team from Auckland Museum

We're reopening our doors this Friday 19 Feb at 10am! We'll be spending tomorrow getting everything ready for you, including all the extra Level 2 procedures to keep you safe.

We're excited to let you know that Brickman Awesome: Epic LEGO® Creations will open at Level 2, however in the interest of safety the high-touch building stations won't be available. Other high-touch galleries including Weird and Wonderful and the Volcanoes gallery will be closed until Level 1, however most of the Museum will be available to wander. You'll also be able to enjoy our cafés and browse the Museum Store.

Tours will kick off again at Level 1. Our bookings team will be in touch if you've booked a tour between Thursday - Monday.

For more information about visiting in Level 2, please head to our website here: bit.ly...

We hope to see you soon!

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More messages from your neighbours
15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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19 hours ago

Win this brand new home!

Heart Foundation Lottery

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Find out more

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1 day ago

Georgina's Rhubarb Crumble

Edmund Hillary Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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