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Hi everybody,
Firstly, I have shifted to Mangere Bridge.
Secondly, I am not now doing renovations.
Thirdly , if there is somebody that makes good Kombucha and would like to sell a few bottles on a regular basis I would like to buy.
Thankyou
Maurice Blackwell… View moreHi everybody,
Firstly, I have shifted to Mangere Bridge.
Secondly, I am not now doing renovations.
Thirdly , if there is somebody that makes good Kombucha and would like to sell a few bottles on a regular basis I would like to buy.
Thankyou
Maurice Blackwell
EM: maurice@maurice.co.nz
or
PH: 021465511
Plantswoman Debbie Sisam is a rare thing in nursery circles: she's a romantic perfectionist. At P…
Celebrate the New Year in style with a glass of New Zealand Wine! It’s our 25th Anniversary in 2020 so we also have lots to celebrate!
...and get back to summer.
This summer you can report anything or find advice online and it’s quick and easy to do.
Simply go to 105.police.govt.nz and get back to camping.
NZ House & Garden House Tours are hitting the regions for 2020! Book your next summer weekend away now for a chance to step inside the pages of one of New Zealand’s favourite magazines! Join us for a day of indulgence visiting exquisite homes and gardens, all in support of Breast Cancer … View moreNZ House & Garden House Tours are hitting the regions for 2020! Book your next summer weekend away now for a chance to step inside the pages of one of New Zealand’s favourite magazines! Join us for a day of indulgence visiting exquisite homes and gardens, all in support of Breast Cancer Foundation NZ.
For the last eleven years, the magazine has handpicked five fabulous locations around the country and this time we are delighted to be heading to the Bay of Islands, Taupō, New Plymouth, Blenheim and Dunedin. For more information and to secure your tickets for an inspiring day out exploring New Zealand's region, please visit our website.
Café Cooking 101 course is a perfect introduction to building good skills in the kitchen.
Learn to make muffins, cookies, cheese scones, quiche and eggs benedict.
Tue 21, Wed 22, Thu 23 Jan 2020 | 3:30 pm – 7:30 pm
The summer months are the perfect time for entertaining friends and family, and whether it’s a dinner party or BBQ, good food will always be on the menu. But, did you know that half of all food poisoning occurs in the home? Follow the three simple C’s – clean, cook, chill to avoid getting ill… View moreThe summer months are the perfect time for entertaining friends and family, and whether it’s a dinner party or BBQ, good food will always be on the menu. But, did you know that half of all food poisoning occurs in the home? Follow the three simple C’s – clean, cook, chill to avoid getting ill this summer. We all want to keep our friends and families safe, so remember these easy steps while cooking.
Check out foodsafety.govt.nz/ccc for more details.
If you’re an avid reader of NZ House & Garden and NZ Gardener, you’ll love The Editors’ Escape! Join editors Naomi Larkin and Jo McCarroll on an unforgettable journey to the stunning Hawke’s Bay, experiencing the best of travel, tour and taste.
Unlike any other travel package, this … View moreIf you’re an avid reader of NZ House & Garden and NZ Gardener, you’ll love The Editors’ Escape! Join editors Naomi Larkin and Jo McCarroll on an unforgettable journey to the stunning Hawke’s Bay, experiencing the best of travel, tour and taste.
Unlike any other travel package, this escorted tour gives you the opportunity to get to know the editors behind your much-loved magazines, hearing first hand about the upcoming season trends, interiors, and gardening tips.
Let us know here would you escape with the Editors' Escape via this link and be in to win 1 of 5 double passes to NZ House & Garden House Tours.
Competition closes 15th January 2020.
Police admit officer distraction played a part in the alleged theft and joyride of a police car by a…
A ewe has found support in a large maternity bra after a triplet pregnancy left her udders damaged a…
Hi neighbours,
A Northland wildlife sanctuary is on the hunt for used Christmas trees for its big cats to play with.
If you need a place to dispose your tree, here’s your chance!
There are six prizes up for grabs for this year's Canon Amateur Photo Awards. Get snapping, and you could WIN!
Hello everyone, does anyone want a kitten for free. The mum cat is nowhere to be found and due to health issues I cannot keep it. Its friendly and just wants some love and attention. Something I cannot provide for it.
Kitten has no tail as well.
A woman has been arrested after allegedly stealing a police car in south Auckland's Papatoetoe.
The 31-year-old was riding a motorcycle when she was pulled over by officers during a routine traffic stop on Thursday.
After she was spoken to by the officer, she locked herself in the police car, … View moreA woman has been arrested after allegedly stealing a police car in south Auckland's Papatoetoe.
The 31-year-old was riding a motorcycle when she was pulled over by officers during a routine traffic stop on Thursday.
After she was spoken to by the officer, she locked herself in the police car, and drove it away.
The car, which had firearms inside, was located more than two hours later after an "extensive search" by police.
It is expected the woman will face charges, including for unlawfully taking a motor vehicle
Did you hear the helicopters in Papatoetoe yesterday?
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Homemade ice cream needs to be eaten. It is best consumed within 24 hours as it will be more soft and creamy. If you freeze ice cream over time, it will often form large ice crystals on the surface or become rubbery. With some raw fruits such as peach, nectarine and kiwifruit, the colour will … View moreHomemade ice cream needs to be eaten. It is best consumed within 24 hours as it will be more soft and creamy. If you freeze ice cream over time, it will often form large ice crystals on the surface or become rubbery. With some raw fruits such as peach, nectarine and kiwifruit, the colour will change and ice cream will not look so attractive.
To serve, It’s best to take the ice cream out of the freezer.
Ingredients
110 g Caster sugar
3 Tbsp Water
3 Egg whites
250 ml Cream
300 g Berries, we have used blackberries and blueberries
Check out the full recipe on the link below.
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