Salmon in Filo Pastry with Lemon Beurre Blanc prepared by our Advanced student, Timmika from home.
This is a versatile recipe that can be made with different types of fish and wraps the fish in a parcel of filo pastry.
Recipe out now.
I saw a Post from a guy saying he could collect old Washing Machines, Stoves and other Scrap Metal. If he is still doing this around Alfriston/Manurewa can you message me. When I see your name it will refresh my mind (can’t think of the name)
Thanks in advance
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